Products from MAVRIO
They grow in Puglia, the warm south of Italy, and are then matured for several months in barriques. They then develop their full potential, revealing a dark sweetness and sun-drenched aromas. Within a short space of time, Mavrio has become a favorite among Swiss wine drinkers, and wine critic Luca Maroni has already awarded the high-quality southern Italian wines several high ratings.
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