whisky

Indri Drú – Single Malt Cask Strength. “Drú” means wood or wooden vessel in Sanskrit. Hand-selected ex-bourbon casks, bottled neat and undiluted – powerful, intense and rewarding. Platinum – Miami Global Spirits Awards 2025 Category Winner – World Whiskies Awards 2024 In an elegant gift box Alcohol content 57.2% ABV · 70 cl · Origin: India. Only available to persons aged 18 or over.

Indri Trini – India’s most internationally awarded single malt. Distilled in Rajasthan from six-row Indian barley and matured in three types of casks: ex-Bourbon, ex-French red wine, and PX sherry. Fruity, floral, and complex. Three casks, one harmonious character Piccadily Distillery, Rajasthan In a gift box Alcohol content 46% ABV · 70 cl · Origin: India. Only available to persons aged 18 or over.

Chivas Regal 12 Jahre Miniatur 5 cl / 40 % Schottland

Johnnie Walker Red Label Shot PET 5 cl / 40 % Schottland Blending is, on the one hand, an art and, on the other hand, a science; It is a skill that the Walker family has developed over many generations. RED LABEL, with its combination of bright whiskeys on the east coast of Scotland and the dark, peat-like whiskeys of the west coast, has become a blend with an unusually deep flavor.

Glenfiddich Tasting Set 3 x 5cl Single Malts: This assortment is perfect for getting to know the different tastes of Glenfiddich Single Malt Whiskeys. The Tasting Collection includes: - Glenfiddich Special Reserve 12 years - Glenfiddich Solera Reserve 15 years - Glenfiddich Small Batch Reserve 18 years Ideal as a gift for friends and acquaintances or as an introduction to the Glenfiddich world.

Ole Smoky's Blue Flame is bottled with 64% alcohol and made to family recipe.Whiskey has been made for centuries in Tennessee, but in the past this was usually done without a license to burn, which is virtually illegal - these spirits are traditionally referred to as moonshines. When the recession struck the US in 2008, several states sought a way to expand job opportunities and keep tax revenues. One option for achieving both was the loosening of the laws around the distilleries. The name has remained, and since 2010, the Ole Smoky Distillery at the foot of the Smoky Mountains attracts numerous visitors. With the help of Master Distiller Dave Pickerell, the company now produces 15 different varieties of Ole Smoky Tennessee Moonshine in its two branches, which are fired according to a 100-year-old family recipe using local ingredients. The unmistakable trademark is the mason jars instead of "normal bottles".The Blue Fame presents itself in a translucent blue tint and also produces bluish flames when it is lit - a testimony to the high quality. The 64% alcohol content requires that this unused whiskey from corn mash should be mixed mixed with water or various cocktail ingredients.

A high percentage Moonshine in 5cl mini format, which produces bluish flames when lighting. Those who prefer to drink it directly should dilute it accordingly.Mason jars are the unmistakable hallmark of Ole Smoky whiskeys. Following the tradition of illegal firing in Tennessee, the makers call their high-percentage spirits "Moonshines". In fact, strictly speaking, they are unlikely to pass as whiskey, since they lack the prescribed three years of barreling.The Blue Fame variety presents itself in a translucent blue tint and also produces bluish flames when lit - a testimony to its high quality. The 64% alcohol content requires that this unused whiskey from corn mash should be mixed mixed with water or various cocktail ingredients. The distillery recommends combining it with Ginger Beer and a little lime juice.

This 12-year-old whiskey, whose peculiarity has been influenced by both bourbon and sherry casks, is one of the world's best-selling malt whiskeys.In 1886, William Grant opened his distillery, which he had previously built with the help of his family and with the help of an architect himself. Only a few years later, in 1898, the first problems arose: The largest customer of Grant's Whiskeys, the Patisson company, went bankrupt. But giving up was not an option at Glenfiddich and so the effort finally paid off. Today, Glendfiddich has long been one of the best-known single malts in the world. This Glenfiddich edition matures for 12 years in American bourbon barrels and sherry casks from Spain.

NIKKA SET from the Barrel Blended Whisky mit 2 Gläsern uns Ausgiesser 50 cl / 51.4 % Japan von The Nikka Whisky Distilling Co. Ltd für #price# von drink-shop.ch

The first edition of the Legacy Series is based on the original label of the legendary Old No.7 Tennessee whiskey: This was green and red with gold edges instead of black and white. The Old No.7 Tennessee Sour Mash Whiskey from Jack Daniel's is the unsurpassed classic of the brand. For about a century, there was no one else but him. Today, the Jack Daniel's range is extremely diverse, with rye whiskeys, single cask bottlings, whiskey liqueurs and special editions. The Old No.7 Legacy Edition only changes the iconic label of the classic, which is known all over the world in black and white. Because: before 1904, the bottle was wrapped in green and red with a golden rim. This period in the long history of the Old No.7 is celebrated with the first edition of the Legacy Series. The contents of the somewhat unusual-looking bottle matured as usual in handmade white oak barrels and flowed through a thick layer of filtering sugar maple charcoal. The sweet and oaky taste works best when the whiskey is tasted straight or on ice. But Jack Daniel's Original also makes a convincing appearance in drinks such as Godfather, Whiskey&Cola, Whiskey&Ginger, Lynchburg Lemonade, Hot Toddy and Apple Jack.

The Macallan 12 Year Double Cask MINIATURE 5 cl / 40 % Schottland Miniatures truly are a gift from the whisky gods for anyone looking to try something new, and when Macallan are involved this gift is always even more well received. Matured for 12 years in European and American sherry oak casks, this is a creamy expression with notes of honey and cinnamon

Creamy with sweet honey notesDiscover this whiskey on ice with some soda waterThe personal favorite of our Master Blenders For this composition of sweet honey notes, 12 years and longer matured whiskeys were blended together.history In 1827, 18-year-old George Ballantine's opened a grocery store in Edinburgh, where he also started trading highland whiskeys. After the death of George Ballantine's I. led his son George II and later his grandson George III. the whiskey business. In 1895 he was appointed royal court purveyor by Queen Victoria. Ballantine's was exported to America and Canada in plethora during Prohibition in the United States. Today, Ballantine's Pernod Ricard is ranked third worldwide with 5 million boxes sold each year.

If you are looking for a first-class single malt whiskey, you do not have to travel far. Because in addition to the Scottish homeland and the new world of Asia, Germany has meanwhile also made a name for itself in whiskey art. Probably the best-known among German whiskeys is the Slyrs from a distillery on the Bavarian Schliersee. It has been produced since 1999, with the classic being allowed to store for three years in a new American white oak barrel. This gives it a pleasantly mild aroma with a beautiful wood and malt character. There are also very nice fruity flavors.For the Slyrs, the makers set the highest quality criteria. Only the best Bavarian barley and fresh spring water may be used for its production. The entire production process then proceeds as one is used to from Scottish distilleries. There, in Scotland, the idea for the Slyrs also had its origin.On a study trip, the founder of the distillery felt reminded of his Bavarian homeland. He made a bet with a fellow traveler that he could also produce a single malt whiskey of high quality in Bavaria. The idea for Slyrs was born. Of course, the winner has won the bet. Today, Slyrs whiskey has made a name for itself among connoisseurs. The assortment has grown continuously and today includes various variants developed in different barrels as well as a twelve-year version of the whiskey.However, the three-year whiskey is still the classic from the house. So if you want to trace the beginnings and enjoy a piece of real German whiskey art, you can do so with this bottling of Bavarian Single Malt Whiskey.Aroma: mild, beautiful wood and malt, fruity aromas

BOWMORE Miniatur Collection (12 J. - 15 J. - 18 J.) 3 x 5 cl / 42 % Schottland Islay's oldest distillery Bowmore was founded in 1779 and is thus also one of the oldest in the whole of Scotland. Today, it belongs to the Beam-Suntory Group. The distillery's own malt house is a special feature. No other distillery produces and uses as much of its own malt for its whiskies as Bowmore. Also special is a warehouse converted into a swimming pool, which is heated with the heat generated by production. Bowmore Distillery is known for its preference to store their whiskeys in sherry butts. Legendary, for example, the single malt Black Bowmore, one of the most sought after and expensive bottlings in the whiskey world.Since the selection and use of the barrels is very different, here is not only the age Massgebend but the complexity and taste of wood type is strongly influenced. Exciting set to get to know the core range of Bowmore.ABOUT BOWMOREThe first legal whisky distillery on the island of Islay, founded in 1779, and one of the oldest in Scotland. Since 1994, the distillery has been owned by the Japanese company Suntory. It has its own malt floors. Visitor center worth seeing.

Säntis Malt Appenzeller Single Malt Whisky HIMMELBERG 50 cl / 43 % Schweiz The secret of Edition Himmelberg lies in its maturation in different barrels. After two years in the oak beer kegs, two more years follow in different wine barrels. This maturation gives the whiskey a light and fruity note, which shows on the palate its true face with spicy and woody aromas.At the foot of the Alpstein are the hidden cellars of the Locher family, where the Säntis Malt matures. In 1886, the family took over the brewery in Appenzell, which is still brewery and distillery today. Brewmaster Karl Locher with the production of Säntis Malt. The brewery Locher AG came on the market in 2002 with the first products and entered the history books as a pioneer of Swiss whiskey production. Spicy barley, pure spring water from the Appenzeller mountains and the careful development in up to 130-year-old oak beer barrels give the single malt whiskey the only flavor and its award-winning quality.

JACK DANIEL'S Tennessee RYE Whiskey 70 cl / 45 % USA In Jack Daniel's Rye, the spicy-peppery rye character, which is due to the composition of the grain mash, comes into its own. For many decades, everything at Jack Daniel's revolved around the famous Sour Mash Bill of No.7, which is still on the market today in all sorts of variations. For the rye whiskey, the producer in the U.S. state of Tennessee finally ventured to create a new basic recipe. This time, 70% rye, 18% corn and 12% malted barley went into the vat to mash in and ferment. Charcoal filtration, which makes the bourbon a true Tennessee whiskey, then followed distillation and aging in typical American white oak barrels. The result is an aromatic blend of dry spices, sweet caramel and peppery rye.

The Famous Grouse Blended Scotch Whisky 70 cl / 40 % Schottland The Famous Grouse is a well known blended Scotch Whisky, based on high quality Grain and Malt Whiskies. Aged separately for many years in selected oak casks, they are finally brought together to form the unmistakable Famous Grouse. The Famous Grouse was introduced in 1896 by Matthew Gloag under the name "The Grouse". The whisky was not given the nickname "Famous" until 1905 due to its quickly achieved popularity. The company remained in family ownership for generations until 1970 when inheritance taxes forced the sale. In the following 20 years, sales figures developed positively and The Famous Grouse steadily increased its market share. With three million cases sold per year, the whisky is one of the top ten in the world. The owners of the brand, the Edrington Group, own some of the best distilleries in Scotland (Highland Park, Macallan, Glenrothes). It is therefore not surprising that the basis for the Famous Grouse Blend contains whiskies from exactly those companies. The taste of the popular Blended Scotch Whisky has a bit of everything: vanilla, dried fruit, spices, citrus and so on. Only the smoky and grainy notes are a bit short.

WILD TURKEY RARE BREED BALLEL PROOF Kentucky Straight Bourbon Whiskey 70 cl / 58.6 % USA Les mises en bouteille Rare Breed de Wild Turkey sont légèrement différentes à chaque lot. Voici la version 2018 avec 58,4% vol. ainsi qu'un profil gustatif épicé complété par une dimension sucrée et collante. Le Rare Breed Bourbon est régulièrement réembouteillé dans la force de fût du moment - les caractéristiques du whisky changent donc légèrement à chaque édition, bien que la composition de base reste la même. En 2018, un nouveau lot est sorti avec une teneur en alcool de 116,8 proof ou 58,4% vol. Les whiskeys avec un degré de consommation plus élevé sont surtout utiles lorsque l'on souhaite goûter intensément les notes gustatives originales - même si l'on dilue le whiskey avec des glaçons, de l'eau, des jus d'agrumes ou des boissons gazeuses. Les prédécesseurs de ce whiskey ont déjà valu au Rare Breed de nombreuses médailles d'argent et d'or ! Pour le Mash Bill, l'équipe de Wild Turkey utilise 75% de maïs, 13% de seigle et 12% d'orge maltée. La maturation a lieu - comme c'est le cas pour tous les bourbons - dans des fûts de chêne blanc neufs et fraîchement flambés, et l'on mélange pour ce whiskey des distillats de six, huit et douze ans d'âge, dit-on. Le tasting révèle des notes de vanille, de caramel, de pain grillé, d'épices (noix de muscade, cannelle...), de menthe et de bois de chêne sec.

Glenfiddich 21 Gran Reserva Rum Cask Finish Single Malt Scotch Whisky 70 cl / 40 % Schottland From Malt Master handpicked barrels in which formerly outsourced finest Caribbean Rum, give the Glenfiddich 21 Years Old its special finish. Four months in that special Gran Reserva-drums bring forth entirely new and complex flavors. Intense vanilla, floral with an exotic touch of banana. A soft, spirited single malt with notes of lime, ginger and many spices. Finally intensive and very long lasting. The intensive rum note aftertaste raises our Glenfiddich 21 Years Old significantly from the other Glenfiddich single malts from a true exotic. Color: Amber Aroma: On the nose aromas of toffee, vanilla and new leather. Taste: Soft and supple body. Palate: smoky, with aromas reminiscent of the spices, lemon and ginger. Finish: Long, warm and dry and spicy.

This single grain is made in the Japanese distillery CHITA. He has a fruity aroma with subtle woody notes.The Chita distillery, which was made in 1972 in Nagoya, belongs to the Suntory Group and is a pure grain distillery. The single grain whiskeys from Chita are characterized by a mild aroma. They are also used for making the Hibiki Blended.

Die Chivas Brothers, James und John Chivas begannen ihre Karriere im Jahre 1801 als Feinkosthändler in Aberdeen. Das Geschäft mit erlesenen Gaumenfreuden für die Elite Europas florierte prächtig und eines Tages kamen die Brüder auf die Idee ihre Vorratskeller um einige Fässer exklusiven schottischen Whiskeys zu bereichern und diese später sogar selbst herzustellen. Ab den 1840er Jahren belieferten sie auf diese Weise nicht nur Queen Victoria mit ihren qualitativ hochprozentigen Blends, sie wurden ebenso Hoflieferanten der K.u.K. Monarchie. Der internationale Durchbruch der exklusiven Marke war vor diesem Hintergrund schon damals nur noch eine Frage der Zeit und es verwundert daher nicht, dass Chivas Regal heute als zweitgrößter Scotch-Whiskey Hersteller der Welt gehandelt wird. Obwohl das Unternehmen im Jahre 2001 von der Pernod Ricard Gruppe übernommen wurde hat, ist die herausragende Qualität der Chivas Blends stets dieselbe geblieben ein Umstand der mit Sicherheit nicht zuletzt dem virtuosen Geschick des Master Blenders Colin Scott zu verdanken ist.Chivas Regal 12 Years ist der Klassiker unter den Blended Scotch Whisky. ------------------------------------------------------Duft: Wilden Kräutern, Heidekraut, Honig und FrüchtenGeschmack: Rund und leicht cremig mit Aromen von Honig und Äpfeln, sowie Noten von Haselnuss, Vanille und ToffeeAbgang: Mittelweich und lang

Glenfiddich 12 Single Malt Scotch Whisky MINIATURE 5 cl / 40 % Schottland This 12-year-old whiskey, whose peculiarity has been influenced by both bourbon and sherry casks, is one of the world's best-selling malt whiskeys.In 1886, William Grant opened his distillery, which he had previously built with the help of his family and with the help of an architect himself. Only a few years later, in 1898, the first problems arose: The largest customer of Grant's Whiskeys, the Patisson company, went bankrupt. But giving up was not an option at Glenfiddich and so the effort finally paid off. Today, Glendfiddich has long been one of the best-known single malts in the world. This Glenfiddich edition matures for 12 years in American bourbon barrels and sherry casks from Spain.

LANGATUN GOLD CREAM Whisky - Likör 50 cl / 18 % Schweiz Langatun Distillery came up with this combination of sweet cream and Swiss whisky. In Aarwangen in the Aare valley, which provides an abrupt end to the elevations of the Swiss Jura, lies the Langatun Distillery, which specializes in Swiss whiskey. Here, in eight steps (grain sourcing - malting - mashing - fermentation - distillation - cut - maturation - bottling), whiskies of national repute are produced. Since Hans Baumgartner followed his family tradition and started the "Langatun" project in 2005, the company has been involved in a steady growth. In 2018, a new management team took over, consisting of two industry experts and entrepreneurs who had previously been initiated by Hans Baumgartner into the secrets of the distillery. In addition to single malts, they also have American-style bourbon and rye whiskey on offer. Of course, the whiskey liqueurs, which could also be described as "flavored low-strength whiskeys," are not to be missed. As a base, the master distiller draws on the company's classic single malt, which is then refined with sweet cream and reduced to a drinking strength of 18% vol. The Gold Cream Whisky Liqueur is ideal as an aperitif drink*, as an accompaniment to ice cream, as a baking ingredient or as a creamy, smooth cocktail addition.

AUCHENTOSHAN American Oak SET mit Becher 70 cl / 43 % Schottland This gift pack comes to you all the way from the Lowlands, featuring a wonderful bottle of Auchentoshan's American Oak! The creamy single malt comes with a branded cup. Perfect for a Hot Toddy!

Old acquaintance in a new design! The Benromach "10 Years old" Speyside Single Malt Scotch Whiskey has strong sherry notes, fruit and nut chocolate and delicate spicy notes, cinnamon. Fresh green apples, with a slightly malty biscuit note, slight peat smoke in the background. On the palate, fine aromas of forest fruits, raspberries and blackberries, sherry, gentle malt notes, with greater peat influence. The Benromach 10 Years Old is first stored in a mix of 80% bourbon and 20% sherry barrels before being given the final touch in European Oloroso sherry casks. The result is a beautifully balanced whiskey with intense golden color and a long finish.

The Pikesville Straight Rye was first produced in Maryland in the 1890s. At that time, the rye industry was booming until the prohibition between 1920 and 1933 put a sudden end to the trend. Nonetheless, following the abolition of the ban on alcohol, production continued and Pikesville became the last representative of the Maryland Rye whiskey. However, heavy rye whiskey followed, leaving the producing Monumental Distillery in Baltimore to cease production in 1972. Nevertheless, the Pikesville was never gone, as the distillery had large inventories. Since 1982, the Heaven Hill Distillery continues the legacy of the Pikesville Straight Rye and part of American whiskey history. Today, the award-winning Rye Whiskey is produced at the Bernheim Distillery in Louisville, Kentucky. This American Rye whiskey consists of 51% rye, 35% corn and 14% barley and is aged for 6 years, giving the product a pale copper color. Aromas of fine cocoa notes with oak wood smoke are complemented on the palate by honey-rye sweetness and clove, whereby the whiskey here is dry and soft. The finish is soft-spicy and contains vanilla.

Sanaig is the latest bottling of the Kilchoman distillery and complements the Machir Bay. A composition of 4- and 5-year-old ex-bourbon and ex-Oloroso sherry casks, with a higher sherry casks compared to Machir Bay.The story of the Kilchoman distillery is told very quickly - their construction was only started in 2004 and at the end of 2005 production could start after some difficulties. On December 14, 2005, the first barrel was filled. Kilchoman is located just east of the homonymous village and was the westernmost Scottish whiskey distillery until Abhainn Dearg on the Isle of Lewis challenged her for this title. Kilchoman is a very small distillery. It only produces about 100,000 to 110,000 liters of pure alcohol. Only Edradour produces less - apart from micro distilleries like Loch Ewe. What is unique about Kilchoman is that all production steps are carried out here. This is how the distillery builds its own barley. This circumstance is probably due to the fact that is often read, Kilchoman would grow his own barley completely. This is not the case. To the approximately 100 tons of self-grown barley (which is incidentally 20-25 ppm), Kilchoman buys about 250 tons with 50ppm turfed malt from the Port Ellen Maltings. In addition to the other manufacturing processes, the brewing, the burning, the maturing and the finish, Kilchoman is also bottled 'on site'. A very worth seeing and worth reading report on a visit to the Kilchoman distillery can be found here.

The Paul John Classic Select Cask is an unpeated single malt whiskey produced by John Distilleries in Goa. It has been matured in ex-bourbon barrels and bottled without chill-filtration at cask strength.Nose: A big, meaty nose. Stewed apples and pears, freshly-baked sponge cake, golden barley and a pinch of salt.Palate: Lots of honey on the palate, joined by deft spicy notes of cinnamon and cracked black pepper. Glimmers of fruit and dark chocolate.Finish: Juicy fruits and a hint of oak.Overall: Packed with character, this expression is very exciting indeed.

The Glenrothes 12 Years The Soleo Collection Single Malt Scotch Whisky 70 cl / 40 % Schottland In 2018, the Speyside distillery Glenrothes turned its previous range on its head and launched sherry cask matured single malts with an age statement. Here is the 12-year-old version with notes of vanilla, melon, banana and cinnamon. The Glendalough Distillery advertises its products, which are produced outside the village of Rothes on a tiny, wooded stream, as “Luxury Speyside Single Malt Whisky”. Previously, the range was characterized by reserve bottlings without age statements and vintage bottlings with year statements, which were considered a Glenrothes specialty. However, following the takeover by the Edrington Group (also responsible for The Macallan, Highland Park and The Famous Grouse), a radical change was in the offing. The reserve and vintage versions have been discontinued once and for all. Instead, the “Aqua Collection” and the “Soleo Collection” have been available since the end of 2018, whose whiskies are predominantly presented with an age statement. The infamous, rounded Glenrothes bottle has not been changed in favor of the high recognition value on the spirits shelf. And as if in response to the wishes of customers, sherry casks were given more prominence than ever before. The Spanish term “Soleo” already hints at the sherry influence, as this is normally used by southern winegrowers. Maturation in sherry barrels not only brings advantages in terms of taste: As the wood soaked with the sweet wine gives off particularly intense color notes, all whiskies could be bottled with their natural color. The labels now also feature a small aromatic classification of the respective whisky in handwriting.With its vanilla, melon, banana and cinnamon aromas, De Glenrothes 12 Years reflects the style of the house, which is characterized as fruity, nutty and sweet and spicy. The maturation took place exclusively in sherry casks, which are not described in detail.

JIM BEAM SINGLE BARREL - 95 Proof 70 cl / 47.5 % USA One of the most famous brands in the world in terms of whiskey and bourbon is undoubtedly Jim Beam. Only 1% of the barrels that the distillery produces are good enough for this edition. Each bottle has the barrel number handwritten and was bottled at 47.5% vol (95 proof). Jim Beam is probably one of the most famous whiskey brands in the world. The history of the Jim Beam Group goes back to 1788. At that time, Jakob Böhm (Jacob Beam), who emigrated from Germany, settled in Kentucky, USA as a farmer. Like many of the farmers there, he began distilling the surplus of his grain harvest into whiskey. Initially, Jacob Beam produced only for his own use, but since his whiskey was well received by acquaintances, Beam began to produce and sell his whiskey commercially for the first time in 1795. It was his great-grandson Jim who laid the foundation for Jim Beam's worldwide reputation. Jim took over the then still small company in 1880 and produced high quality bourbon whiskey until Prohibition forced him to close the distillery in 1919. When Prohibition ended in 1933, Jim Beam was 70 years old. However, this did not prevent him from rebuilding the distillery and bottling bourbon whiskey again after four years of storage. Since then, Jim Beam still has direct relations with the descendants of the founding family and the famous bottle now adorns seven portraits of the Beam family. While individual barrels have been bottled as Booker's Small Batch Bourbon in addition to the standard whiskey since 1989, Jim Beam has greatly expanded its portfolio in recent years. One of the most successful new launches was Jim Beam Honey!

Johnnie Walker JANE WALKER Special Edition Black Label 70 cl / 41.7 % Scotland A whisky named after the series "Game of Thrones": the blend combines single malts from Cardhu and Clynelish and is best drunk ice-cold - straight from the freezer or with plenty of ice cubes. George Harper and Johnnie Walker's internal blending team created a whisky that is best drunk ice cold. h. The blend combines whiskies from Cardhu and Clynelish from the far north of Scotland. Notes of caramelized sugar, vanilla, red berries and garden fruits can be heard. On the bottle, consumers can also expect a frosty surprise: as soon as the outside of the bottle freezes, a new signature appears thanks to the use of temperature-sensitive ink.

Dewar`s The Ancestor 12 Jahre Blended Scotch Whisky 70 cl / 40 % Schottland Dewar's 12 year old blend, called 'Double Aged' due to the 6 months of marrying in oak casks that the whisky does after initial maturation and blending. Dewar's is one of the world's most awarded whiskies, recently winning the Monde Grand Gold across their range.

Longmorn The Destillers Choice 70 cl / 40 % Schottland Aroma: Sweet fruit compote and crème brûléeTaste: full, creamy and fruity with pear, toffee and milk chocolate.Finish: Elegant and full.Barrel type: first fill American oak casks, sherry casks and traditional oak barrels

Jack Daniel's is the superstar among the Whiskey Brands which is the notoriety. No other whiskey company makes so much sales with merchandising like the company from Lynchburg, Tennessee. Born in 1846, Jasper Newton Daniel (most known as Jack Daniel) has already learned the craft of whiskey burning as a small child. In 1860, with only 14 years, he surpassed the distillery in which he had worked. In 1886 the distillery was licensed and is thus the oldest registered distillery in the USA.

The Macallan 12 Year Old Sherry Oak Single Malt Whisky 70 cl / 40 % Schottland The 12-year-old classic of the Macallan distillery matures exclusively in Oloroso sherry barrels. The Old Sherry Oak Whisky spends its 12-year undisturbed aging in Oloroso sherry casks and is the classic of the Macallan Distillery. The barrels are made from the air-dried wood of Spanish trees, which are then filled with the world-famous sweet wine from Jerez for 18 months before making their way to Scotland. The distillery spares no effort in this respect and spends a proud budget for the exclusive production of the casks - which also explains the higher price of the Sherry Oak whiskies. Ultimately it is the barrels that transform Macallan's "New Make Spirit" fresh from the distillery over the years into a single malt with an aromatic mix of dried fruit, oak and spices.To ensure that Macallan Whiskies taste the way they are meant to taste, a six-person Whisky Mastery Team, led by Stuart MacPherson and Kirsteen Campbell, is working to make sure that Macallan Whiskies taste the way they should. Female influences are welcome at The Macallan, as whisky experts Sarah Burgess and Polly Logan are also part of the team.

Jack Daniels old No. 7 Tennessee Whisky 70 cl / 40 % USA Jack Daniel's is the superstar among whiskey brands in terms of brand awareness. No other whisky company probably makes as much turnover with merchandising as the company from Lynchburg, Tennessee. Born in 1846, Jasper Newton Daniel (known to most as Jack Daniel) is said to have learned the craft of whisky distilling as a young child. In 1860, when he was only 14 years old, he took over the distillery where he worked. In 1886 the distillery was licensed and is the oldest registered distillery in the USA.

BULLEIT BOURBON Frontier Whiskey 70 cl / 40 % USA für #price# von drink-shop.ch

JACK DANIEL'S Tennessee HONEY Whisky 70 cl / 35 % USA Jack Daniels Tennessee Honig ist eine Mischung aus Jack Daniels Tennessee Whiskey und einem einzigartigen Honiglikör aus der eigenen Herstellung, für einen Geschmack, der one-of-a-kind und unverkennbar Jack ist. Mit einem Hauch von Honig und einem Finish, das natürlich glatt ist.

Die Ole-Smoky-Destillerie existiert zwar erst seit Juli 2010, basiert jedoch auf einer langanhaltenden Tradition von Whiskeybrennern. Die Familie ihres Gründers Joe Baker gehörte zu den ersten, welche sich in den Smoky Mountains niederließen. Hier residiert die Firma auch heute noch. Nachdem der Staat Tennessee die Prohibitions-Gesetze aufhob, sah die Familie ihre Chance, ihre Traditionsunternehmungen offiziell zu machen. Das Ergebnis ist ein Moonshine, der zwar kräftig im Geschmack ist, sich jedoch auch durch ein sanftes Trinkerlebnis auszeichnet und überdies über einen hervorragenden Abgang verfügt. Es wird vermutet, dass sich der Name Moonshine vom englischen Begriff "Moonraker", der Bezeichnung für einen Schmuggler, ableitet. Ursprünglich bezeichnete er privat gebrannte, illegale Spirituosen, die während der Prohibitionszeit hergestellt wurden. Ole Smoky Tennessee Moonshine Original kommt - ganz gemäß dieser Tradition - im Einmachglas und sollte laut Aussage des Herstellers auch genau aus diesem genossen werden. Also stellen Sie die Gläser zurück in den Schrank und lassen Sie sich auf dieses wahrlich nostalgische Erlebnis ein.

JACK DANIEL'S Tennessee APPLE Whisky 70 cl / 35 % USA von Jack Daniels für #price# von drink-shop.ch

The latest release from the Japanese whisky masters at Suntory: a blend of the products of all three distilleries. Yamazaki, Hakushu, Hibiki, Chita and now Toki - these are the world-renowned whisky brands of the Japanese company Suntory. It was not until 2016 that blended whisky was launched in the square bottle, with a Japanese character on the label revealing its origin. Toki is the Japanese word for time, and quite coincidentally it also resembles the surname of the current master distiller, Shingo Tokii. He selected the very special malt and grain whiskies, which make up the blend and determine the taste of grapefruit, green grapes, peppermint and thyme, from the three in-house distilleries. The official recommendation is to consume it pure, on the rocks or as a highball - that is, with ice cubes and soda water.

Maker’s Mark ist ein Kentucky Straight Bourbon Whiskey, der in der Maker’s-Mark-Brennerei in Loretto, Kentucky produziert wird. Die 1889 gegründete Brennerei leitet seit fünf Generationen die Familie Samuels, in deren Privatbesitz sie sich befindet. Die in den Farben Rot und Braun gehaltenen restaurierten Holzgebäude der Brennerei stammen aus der Zeit vor dem amerikanischen Sezessionskrieg. Geleitet wird der Betrieb zurzeit von Bill Samuels Junior. Für die Herstellung von Maker’s Mark wird eine Maische mit 70 Prozent Mais verwendet, die verbleibenden 30 Prozent entfallen auf gemälzte Gerste und Winterweizen. Im Gegensatz zu fast allen anderen Brennereien Kentuckys wird bei Maker’s Mark kein Roggen verwendet, was für ein mildes Aroma sorgt. Weitere Unterschiede finden sich im Herstellungsprozess. So wird zum einen das Getreide nicht, wie sonst allgemein üblich, gemahlen, sondern in einer speziellen Rollenmühle gequetscht. Diese Vorgehensweise ist schonender für das Korn, da es sich nicht so stark erhitzt und sich so der natürliche Geschmack nicht verändert. Die bis zu 78 Stunden dauernde Gärung findet in circa 100 Jahre alten Fermentern aus Zypressenholz statt. Nach der Gärung folgt in verschiedenen Schritten die zweifache Destillation und schliesslich die vier- bis siebenjährige Reifung in ausgekohlten Fässern aus weisser Eiche. Im Gegensatz zu anderen amerikanischen Whiskey-Sorten wird hier beim Maker's Mark “Whisky“ ohne „e“ geschrieben!

80% of Moonshine Original is made with Tennessee-grown corn. The remaining 20% ​​are a secret and give the original its taste. Here in the 50cl Ole Smokey mason jar.Whiskey has been made in Tennessee for centuries, but because of the few licenses, most manufacturers produce illegally - these liquors are called Moonshines. However, when the recession struck the US in 2008, several states sought a way to broaden job opportunities and keep tax revenues. One option for achieving both was the loosening of the laws around the distilleries. Since 2010, the Ole Smoky Distillery, also called "The Holler", attracts many visitors at the foot of the Smoky Mountains and has been the most visited distillery in the United States since its founding. With the help of Master Distiller Dave Pickerell, the company now produces 15 different varieties of Ole Smoky Tennessee Moonshine in their two branches, which are fired after a 100-year family recipe using local ingredients and sold in traditional mason jars. The Ole Smokey Original Moonshine is made with 80% Hickory Cane corn from local farmers, as it was supposedly the maize cultivated in Tennessee a hundred years ago. The remaining 20% ​​of the mash is a secret. This Moonshine is young and unripe and therefore has a clear color.

Jack Daniels old No. 7 Tennessee Whisky Grossflasche 3 Liter / 40 % USA Jack Daniel's ist der Superstar unter den Whiskeymarken was die Bekanntheit betrifft. Kein anderes Whiskyunternehmen macht wohl so viel Umsatz mit Merchandising wie die Firma aus Lynchburg, Tennessee. Geboren 1846, soll Jasper Newton Daniel (den meisten als Jack Daniel bekannt) schon als kleines Kind das Handwerk des Whiskybrennens erlernt haben. Im Jahre 1860, mit nur 14 Jahren, überahm er die Distillerie in der er gearbeitet hat. Im Jahr 1886 wurde die Distillerie lizensiert und ist somit die älteste registrierte Brennerei in den USA.

Seine Position im Lagerhaus, die Reifedauer und die Natur des getoasteten Weisseichenholzes verleihen dem Jack Daniel´s Single Barrel sein besonderes, leicht rauchiges Aroma mit der typischen Vanille- und Karamellnote. In der Nase wirkt er süss und rund mit einer erkennbaren Eichennote. Am Gaumen ist er kräftig und vollmundig, dennoch besitzt er eine schöne Weichheit mit Noten von Eiche, Vanille, Karamell und Malz. Das Finish ist leicht und malzig, begleitet von Roggennoten. GeschichteJack Daniel's ist der Superstar unter den Whiskeymarken was die Bekanntheit betrifft. Kein anderes Whiskyunternehmen macht wohl so viel Umsatz mit Merchandising wie die Firma aus Lynchburg, Tennessee. Geboren 1846, soll Jasper Newton Daniel (den meisten als Jack Daniel bekannt) schon als kleines Kind das Handwerk des Whiskybrennens erlernt haben. Im Jahre 1860, mit nur 14 Jahren, überahm er die Distillerie in der er gearbeitet hat. Im Jahr 1886 wurde die Distillerie lizensiert und ist somit die älteste registrierte Brennerei in den USA.

Southern Comfort ist ein sehr beliebter Whiskeylikör aus den USA - und dies nicht ohne Grund, denn sein Geschmack ist in der weiten Spirituosenwelt einzigartig, da sein genaues Rezept streng gehütet ist. Darüber hinaus ist der Southern Comfort nicht nur zum Mixen ein toller Geschmackstreiber für leckere Cocktails, sondern lässt sich trotz seiner 35% auch wunderbar pur genießen, da Southern Comfort nicht diesen prägnanten Alkoholgeschmack aufweißt. Er ist also vor allem für Pur-Genießer das richtige, denen ein purer Vodka, Rum etc zu stark ist. Mit einem Southern Comfort kann man deshalb vor allem bei Frauen punkten.Farbe: BernsteifarbenGeschmack: Würzig, Zitrusfrüchte und Pflaumennoten, weich

Although the Ole Smoky distillery only exists since July 2010, it is based on a long-lasting tradition of whiskey distillers. The family of its founder Joe Baker was among the first to settle in the Smoky Mountains. Here the company still resides today. After the state of Tennessee abolished the prohibition laws, the family saw their chance to make their traditional businesses official. The result is a Moonshine, which is strong in taste, but also characterized by a gentle drinking experience and also has an excellent finish.It is believed that the name Moonshine derives from the English term "Moonraker", the name for a smuggler. Originally, he described privately distilled, illegal spirits that were produced during the prohibition period.Ole Smoky Tennessee Moonshine Original comes - in accordance with this tradition - in the jar and should, according to the manufacturer, exactly from this be enjoyed. So put the glasses back in the cupboard and indulge in this truly nostalgic experience.

Colorado TIN CUP American Whiskey 75cl cl / 42 % USA für #price# von drink-shop.ch