6 Artikel from our birnen-dicksaft range: ordered online, delivered anywhere in Switzerland. Free pick-up in Gisikon, and orders over CHF 149 ship free.
6 products
Thickened by boiling, not deacidified, no colorings, sweetened. The Amstutz pear syrup is very popular for baking Lucerne gingerbread. It also goes well with soggy potatoes, cheese or as a loaf of bread.
Thickened by boiling, not deacidified, no colorings, sweetened. The Amstutz pear syrup is very popular for baking Lucerne gingerbread. It also goes well with soggy potatoes, cheese or as a loaf of bread.
Thickened by boiling, not deacidified, no colorings, sweetened. The Amstutz pear syrup is very popular for baking Lucerne gingerbread. It also goes well with soggy potatoes, cheese or as a loaf of bread.
Lebkuchengewürz AMSTUTZ 100 Gramm Schweiz The gingerbread spice for the perfect gingerbread taste
Birehong AMSTUTZ im Glas 120 Gramm Schweiz The Birehong is an excellent accompaniment to a fine cheese plate for dessert. Alsoon the bread or to the sweet of the ""müesi"" it tastes excellent.Natural without additives. The Birehong is not sugared.Tip: Store the Birehong for 1-2 years. The taste becomes even rounder and more harmonious.
Lebkuchen Fertig Mischung AMSTUTZ 380 Gramm Schweiz With the Gingerbread Ready Mix you get a super fine gingerbread in no time
