The water of the ALLEGRA spring in Malix is dammed in deep layers of clay and flows in crevasses of Bündner slate to the spring outlet. ALLEGRA is quiet rather than loud in its characteristics, more restrained than dominant. ALLEGRA captivates by its "modesty". The depth of its origins can be felt. The quality of this mineral water is marked by the time and patience it takes for ALLEGRA to be released by nature.

Origin

Just like PASSUGGER, ALLEGRA is filled in its natural state and without any ingredients or treatments into environmentally friendly returnable glass bottles. There are many mineral waters that claim to be still or even quiet. ALLEGRA is really quiet, restrained and silent. And yet strong in character. A piece of Graubünden, that is. 

Mineralization

The characteristic ingredients of ALLEGRA are hydrogen carbonate, calcium, sulphate and magnesium. ALLEGRA is extremely balanced and constant in its mineralization. The low sodium chloride content and the high natural oxygen content help the human organism.

Total mineralization of approx. 549 mg/L.

Calcium                         

100.40       

mg/L

Sodium

2.60

mg/L

Magnesium 

23.60

mg/L

Sulphate

59.30

mg/L

Nitrate

1.90

mg/L

Fluid intake, trace elements and minerals are essential for our metabolism. Although fluids are taken in with food, we should all pay attention to our drinking habits. The daily fluid requirement of an adult person is 1.5 to 3 litres. The daily drinking amount is 1.5 to 2 litres. But balanced. And this is how the minerals work:

Sulphate

has a slight laxative effect

Hydrogen carbonate

neutralises excess gastric acid and contributes to a alkaline-rich diet

sodium/chloride

useful after intensive sweating, contribute to a rapid absorption of water into the blood.