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Marchesi di Barolo Barolo DOCG Vigna Cannubi 2019 Red Wine – An intense aroma of dried fruit, followed by notes of ripe forest berries and toast, rises from this full-bodied, persistent wine. On the palate, it displays impressive tannins and a wonderfully harmonious, long-lasting structure.Wine profile Grape variety: Nebbiolo Region: PIEMONTE Alcohol: 14.5% ABV Serving temperature: 16–18°C Closure: Cork About Marchesi di BaroloMore than 200 years ago, the Marquises Falletti, former owners of the winery housed in the historic castle, created the “wine of kings”: Barolo. One of the figures associated with the name Barolo since that time was also a pioneer: Pietro Emilio Abbona, an ancestor of the current owners, introduced the wine of his region and, with it, Cantina Marchesi di Barolo to the world. Even today, the wines from Marchesi di Barolo live up to their illustrious name. They are incredibly powerful and long-lived – and have received numerous international awards for good reason.The regionPiedmont in north-western Italy (“at the foot of the mountains”) lies along the southern foothills of the Alps. The climatic conditions are challenging: here – except in the area around the Po Valley – it is considerably cooler than in the rest of Italy. Short, dry summers give way to foggy autumns and very cold winters. Piedmont’s winegrowers have successfully risen to this challenge: alongside Tuscany, Piedmont produces more of Italy’s finest wines than any other region, with unmistakably full-bodied, complex aromas attributable to these special climatic conditions. The red grape variety Barbera dominates, followed by Dolcetto and Nebbiolo, which is used to make the famous Barolo. The vines thrive at elevations of 150 to 400 metres above sea level on a variety of soils, from clay-rich soils that produce a complex bouquet to limestone-rich sandy soils that lend the wine a powerful structure.Case of 6 bottles, 75 cl each. Delivery throughout Switzerland within a few working days. Sold to persons aged 18 and over.

Marchesi di Barolo Nebbiolo d'Alba DOC Michet 2023 Red Wine – This garnet-red Nebbiolo is fruity, persistent, full-bodied, and balanced. A medium-bodied and quite complex bouquet of strawberries and blackberries, with notes of plum, dried fruit, and smoky aromas, rises to the nose. On the palate, it is dry, quite soft, full, and harmonious; the finish presents hints of roasted aromas (toast) in addition to the fruit notes, rounded off by a medium-length finish.Profile Grape variety: Nebbiolo Region: PIEDMONT Vintage: 2023 Alcohol: 14% vol. Serving temperature: 16 - 18°C Closure: Cork About Marchesi di BaroloOver 200 years ago, the Marquises Falletti, former owners of the winery in the historic castle, created the "Wine of Kings": Barolo. One of the figures historically associated with the name Barolo is also a pioneer: Pietro Emilio Abbona, an ancestor of the current owner family, made the wine of his region—and with it, the Cantina Marchesi di Barolo—famous all over the world. The wines from Marchesi di Barolo still do honor to their great name today. They are incredibly powerful, long-lived, and not without reason, they have received numerous international awards.The RegionThe northwestern Italian region of Piedmont ("at the foot of the mountains") lies at the southern foothills of the Alps. The climatic conditions are demanding: except for the area around the Po Valley, it is significantly cooler here than in the rest of Italy. Short, dry summers are followed by foggy autumns and very cold winters. It is a challenge that Piedmontese winemakers successfully meet: alongside Tuscany, Piedmont produces the most top-class Italian wines with unmistakably full-bodied, multifaceted aromas, which can be attributed to these specific climatic conditions. The red grape variety Barbera dominates, followed by Dolcetto and Nebbiolo, from which the famous Barolo is produced. The vines thrive between 150 and 400 m above sea level on various soils—from clayey for a complex bouquet to calcareous sandy soils, which favor a strong structure in the wine.Case of 6 bottles of 75 cl each. Delivery throughout Switzerland in a few working days. Sale to persons aged 18 and over.

Marchesi di Barolo Dolcetto d'Alba DOC Bossèt 2025 Red Wine – A black-red wine with an intense bouquet of red berries and a hint of mandarin, fresh and harmonious on the palate with a full, quite supple structure. The fruity enjoyment is rounded off by a wonderfully persistent finish.Profile Grape variety: Dolcetto Region: PIEDMONT Vintage: 2025 Alcohol: 13% vol. Serving temperature: 16 - 18°C Closure: Cork About Marchesi di BaroloOver 200 years ago, the Marquises Falletti, former owners of the winery in the historic castle, created the "Wine of Kings": Barolo. One of the personalities who has been associated with the Barolo name since that time is also a pioneer: Pietro Emilio Abbona, an ancestor of the current owner family, made the wine of his region and with it the Cantina Marchesi di Barolo famous all over the world. The wines from Marchesi di Barolo still do honor to their great name today. They are incredibly powerful, long-lived – and not without reason, they have won numerous international awards.The RegionThe northwestern Italian region of Piedmont ("at the foot of the mountains") lies at the southern foothills of the Alps. The climatic conditions are demanding: apart from the area around the Po Valley, it is significantly cooler here than in the rest of Italy. Short, dry summers are followed by foggy autumns and very cold winters. It is a challenge that the Piedmontese winegrowers meet successfully: alongside Tuscany, Piedmont produces the most top-tier Italian wines, with unmistakably full-bodied, multifaceted aromas that can be traced back to these special climatic conditions. The red Barbera grape variety dominates, followed by Dolcetto and Nebbiolo, from which the famous Barolo is produced. The vines thrive between 150 and 400 m above sea level on diverse soils – from clay-based for a multi-layered bouquet to calcareous sandy soils, which promote a powerful structure in the wine.Case of 6 bottles of 75 cl each. Delivery throughout Switzerland in a few business days. Sales only to persons 18 years or older.

Marchesi di Barolo Barolo DOCG Vigna Cannubi 2019 Red Wine – An intense aroma of dried fruit, followed by notes of ripe forest berries and toasted bread, rises to the nose in this full-bodied, persistent wine. On the palate, it reveals compelling tannins and a wonderfully harmonious, long-lasting structure.Profile Grape variety: Nebbiolo Region: PIEDMONT Vintage: 2019 Alcohol: 14.5% vol. Serving temperature: 16 - 18°C Closure: Cork Awards: 92 Robert Parker points; 94 James Suckling points; 91 Falstaff points About Marchesi di BaroloOver 200 years ago, the Marquises of Falletti, former owners of the winery in the historic castle, created the "Wine of Kings": Barolo. One of the figures historically linked to the Barolo name is also a pioneer: Pietro Emilio Abbona, an ancestor of the current owner family, made the wine of his region—and with it the Cantina Marchesi di Barolo—famous throughout the world. The wines from the Marchesi di Barolo estate still live up to their great name today. They are incredibly powerful, long-lived, and for good reason, internationally acclaimed many times over.The RegionNorthwestern Italy's Piedmont ("at the foot of the mountains") lies at the southern foothills of the Alps. The climatic conditions are demanding: except for the area around the Po Valley, it is significantly cooler here than in the rest of Italy. Short, dry summers are followed by foggy autumns and very cold winters. It is a challenge that Piedmontese winemakers successfully meet: alongside Tuscany, Piedmont produces the most top-tier wines in Italy, with distinctively full-bodied, multi-faceted aromas that can be attributed to these specific climatic conditions. The red Barbera grape variety dominates, followed by Dolcetto and Nebbiolo, from which the famous Barolo is pressed. The vines thrive between 150 and 400 m above sea level on various soils—from clay-based for a multi-layered bouquet to lime-rich sandy soils that favor a powerful structure in the wine.Case of 6 bottles of 75 cl each. Delivery throughout Switzerland in a few working days. Sale to persons aged 18 and over.

Marchesi di Barolo Barolo DOCG Tradizione 2021 Red Wine – A very harmonious, full-bodied Barolo with an intense bouquet of dried plum, fig, and ripe forest berries, as well as distinct chocolate and cocoa notes. On the palate, it is full and round; the fruit and roasted notes are complemented by spicy aspects (licorice, clove) and rounded off by a wonderfully long finish.Profile Grape variety: Nebbiolo Region: PIEDMONT Vintage: 2021 Alcohol: 14% ABV Serving temperature: 16 - 18°C Closure: Cork Awards: 94 James Suckling points; 93 Wine Spectator points About Marchesi di BaroloOver 200 years ago, the Marquesses Falletti, former owners of the winery in the historic castle, created the "Wine of Kings": Barolo. One of the personalities who has been associated with the name Barolo since that time is also a pioneer: Pietro Emilio Abbona, an ancestor of the current owner family, made the wine of his region—and with it, the Cantina Marchesi di Barolo—famous all over the world. The wines from the Marchesi di Barolo house still do justice to their great name today. They are incredibly powerful, long-lived—and for good reason, repeatedly awarded internationally.The RegionThe northwestern Italian region of Piedmont ("at the foot of the mountains") lies at the southern foothills of the Alps. The climatic conditions are demanding: except for the area around the Po Valley, it is significantly cooler here than in the rest of Italy. Short, dry summers are followed by foggy autumns and very cold winters. It is a challenge that Piedmontese winemakers successfully meet: alongside Tuscany, Piedmont produces the most top-tier wines in Italy, with unmistakable, full-bodied, multi-faceted aromas attributable to these specific climatic conditions. The red Barbera grape variety dominates, followed by Dolcetto and Nebbiolo, from which the famous Barolo is pressed. The vines thrive between 150 and 400 m above sea level on various soils—from clay-based for a complex bouquet to lime-rich sandy soils that favor a powerful structure in the wine.Case of 6 bottles of 75 cl each. Delivery throughout Switzerland in just a few business days. Sale only to persons aged 18 and over.

Marchesi di Barolo Barbaresco DOCG Tradizione 2022 Red Wine – This garnet-red wine is both elegant and full-bodied. Its complex bouquet captivates the nose with notes of dried fruit, ripe blueberries and blackcurrants, cloves and vanilla. On the palate, it is dry and fresh, with beautifully pronounced tannins. A hint of earthiness complements the fruit and spice notes, while the wine is full-bodied and harmonious on the palate, with a long finish.Wine Profile Grape variety: Nebbiolo Region: PIEMONTE Vintage: 2022 Alcohol: 14.5% ABV Serving temperature: 16–18°C Closure: Cork About Marchesi di BaroloMore than 200 years ago, the Marquises Falletti, former owners of the winery, created the “wine of kings” in their historic castle: Barolo. Another pioneer associated with the name Barolo since that time is Pietro Emilio Abbona, an ancestor of the family that owns the winery today. He introduced the wine of his region—and Cantina Marchesi di Barolo—to the world. Today, the wines from Marchesi di Barolo still live up to their illustrious name. They are incredibly powerful and long-lived—and have won numerous international awards for good reason.The RegionPiedmont (“at the foot of the mountains”), in north-western Italy, lies along the southern foothills of the Alps. The climate is demanding: with the exception of the area around the Po Valley, it is considerably cooler here than in the rest of Italy. Short, dry summers give way to foggy autumns and very cold winters. Piedmont’s winegrowers have risen successfully to this challenge: alongside Tuscany, Piedmont produces more of Italy’s finest wines than any other region, with unmistakably full-bodied, complex aromas shaped by these distinctive climatic conditions. The red grape variety Barbera predominates, followed by Dolcetto and Nebbiolo, the grape used to make the famous Barolo. The vines grow at elevations of 150 to 400 metres above sea level in a variety of soils, from clay-rich soils that produce a layered bouquet to calcareous sandy soils that contribute to the wine’s robust structure.Case of 6 bottles, 75 cl each. Delivery throughout Switzerland within a few working days. Sale to persons aged 18 and over.

Marchesi di Barolo Moscato d'Asti DOCG Zagara 2024 Sparkling Wine – A fresh, fruity, off-dry, full-bodied yet light pale yellow wine, very lively, soft and harmonious, with impressive richness. Its rather intense, complex bouquet impresses with aromas of lychee and Muscat, complemented by citrus fruit (mandarin), pear, peach and a hint of blackberry and blueberry. It has a pronounced sweetness on the palate, a fine sparkle and delicate mousse, and lovely fruitiness, rounded off with a touch of nutmeg, vanilla and subtle candy notes.Specifications Grape variety: Moscato Region: PIEMONTE Vintage: 2024 Alcohol: 5% vol. Serving temperature: 8–10°C Closure: Screw cap Awards: 91 Falstaff points; 93 Decanter points; Vinum 91 About Marchesi di BaroloMore than 200 years ago, the Marquises Falletti, the former owners of the winery, created the “wine of kings” in their historic castle: Barolo. One of the figures associated with the name Barolo since those days is also a pioneer: Pietro Emilio Abbona, an ancestor of the current owner family, introduced the wine of his region—and with it, Cantina Marchesi di Barolo—to the world. Today, the wines from Marchesi di Barolo continue to live up to their illustrious name. They are incredibly powerful, long-lived—and have won numerous international awards for good reason.The RegionPiedmont (“at the foot of the mountains”) in northwestern Italy lies along the southern foothills of the Alps. The climate is demanding: with the exception of the area around the Po Valley, it is considerably cooler here than in the rest of Italy. Short, dry summers give way to foggy autumns and very cold winters. Piedmont’s winegrowers have successfully risen to this challenge: alongside Tuscany, Piedmont produces more of Italy’s top wines than any other region, with unmistakably full-bodied, complex aromas shaped by these particular climatic conditions. The red grape variety Barbera dominates, followed by Dolcetto and Nebbiolo, which is used to make the famous Barolo. The vines grow at elevations of 150 to 400 m above sea level on a variety of soils—from clay-rich soils that yield a complex bouquet to calcareous sandy soils that lend the wine a robust structure.Case of 6 bottles, 75 cl each. Delivery throughout Switzerland within a few working days. Sold to adults aged 18 and over.

Marchesi di Barolo Barbera d'Alba DOC Ruvei 2023 Red Wine – A wonderfully full-bodied, fruity and lingering ruby-red wine. Its intense, complex bouquet first reveals ripe berry fruit (strawberry, blueberry), followed by notes of cherry, clove and vanilla. On the palate, it shows lovely freshness and soft tannins, with a full-bodied, harmonious structure.At a glance Grape variety: Barbera Region: PIEMONTE Vintage: 2023 Alcohol: 13.5 % vol. Serving temperature: 16 - 18°C Closure: Cork About Marchesi di BaroloOver 200 years ago, the Marquises Falletti, former owners of the winery, created the “wine of kings” at their historic castle: Barolo. One of the figures associated with the name Barolo ever since is also a pioneer: Pietro Emilio Abbona, an ancestor of the current owner family, introduced the wine of his region and, with it, Cantina Marchesi di Barolo to the world. Even today, the wines from Marchesi di Barolo live up to their illustrious name. They are remarkably powerful and long-lived – and have received numerous international awards for good reason.The regionPiedmont in northwestern Italy (“at the foot of the mountains”) lies along the southern foothills of the Alps. The climate is demanding: with the exception of the area around the Po Valley, it is considerably cooler here than in the rest of Italy. Short, dry summers give way to foggy autumns and very cold winters. Piedmont’s winegrowers have risen to this challenge: alongside Tuscany, Piedmont produces the most outstanding wines in Italy, with unmistakably full-bodied, complex aromas shaped by these particular climatic conditions. The red grape variety Barbera predominates, followed by Dolcetto and Nebbiolo, which is used to make the famous Barolo. The vines grow at elevations of 150 to 400 m above sea level in a variety of soils – from clay-rich soils that produce a complex bouquet to calcareous sandy soils that contribute to the wine’s robust structure.Case of 6 bottles, 75 cl each. Delivery throughout Switzerland within a few working days. Sales to persons aged 18 and over.

Marchesi di Barolo Roero Arneis DOCG 2023 White Wine – A very pale, light, fresh and fruity white wine with a subtle, varietal floral bouquet of lime blossom and violets, complemented by notes of pear and quince. Dry, fresh and very harmonious on the palate, with a hint of citrus rounding off the aromas.Details Grape variety: Arneis Region: PIEMONTE Vintage: 2023 Alcohol: 13.5% vol. Serving temperature: 9–12°C Closure: Cork About Marchesi di BaroloOver 200 years ago, the Marquises Falletti, former owners of the winery housed in the historic castle, created the “wine of kings”: Barolo. One of the figures associated with the name Barolo ever since is also a pioneer: Pietro Emilio Abbona, an ancestor of the current owner family, made the wine of his region—and with it Cantina Marchesi di Barolo—known around the world. Even today, the wines from Marchesi di Barolo live up to their illustrious name. They are incredibly powerful, long-lived—and have won numerous international awards for good reason.The RegionPiedmont in northwestern Italy (“at the foot of the mountains”) lies along the southern foothills of the Alps. The climate is demanding: apart from the area around the Po Valley, it is considerably cooler here than in the rest of Italy. Short, dry summers give way to foggy autumns and very cold winters. Piedmont’s winegrowers have risen to this challenge: alongside Tuscany, Piedmont produces more of Italy’s finest wines than any other region, with unmistakably full-bodied, complex aromas shaped by these distinctive climatic conditions. The red grape Barbera predominates, followed by Dolcetto and Nebbiolo, which is used to make the famous Barolo. The vines grow at elevations of 150 to 400 m above sea level on a variety of soils—from clay-rich soils that produce a complex bouquet to calcareous sandy soils that contribute to a wine’s robust structure.Case of 6 bottles, 75 cl each. Delivery throughout Switzerland within a few working days. Sold to persons aged 18 and over.

Marchesi di Barolo Barbera d'Alba DOC Ruvei 2021 Red Wine 150 cl – A wonderfully full-bodied, fruity, and lingering ruby-red wine. Its intense, complex bouquet initially reveals ripe berry fruit (strawberry, blueberry), followed by nuances of cherry, clove, and vanilla. On the palate, it displays a lovely freshness and soft tannins, with a full and harmonious structure.Profile Grape Variety: Barbera Region: Alba Vintage: 2021 Alcohol: 14.5% Vol. Serving Temperature: 16 - 18°C Closure: Cork About Marchesi di BaroloOver 200 years ago, the Marquises Falletti, former owners of the winery in the historic castle, created the "Wine of Kings": Barolo. One of the figures whose name has been associated with Barolo since that time is also a pioneer: Pietro Emilio Abbona, an ancestor of the current owning family, made the wine of his region—and with it, the Cantina Marchesi di Barolo—famous all over the world. The wines from Marchesi di Barolo still do honor to their great name today. They are incredibly powerful, long-lived—and are rightfully the recipients of numerous international awards.The RegionThe northwestern Italian region of Piedmont ("at the foot of the mountains") lies at the southern foothills of the Alps. The climatic conditions are demanding: except for the area around the Po Valley, it is significantly cooler here than in the rest of Italy. Short, dry summers are followed by foggy autumns and very cold winters. A challenge that Piedmontese winegrowers meet successfully: alongside Tuscany, Piedmont produces the most top-tier wines in Italy, with unmistakably full-bodied, multi-faceted aromas attributable to these specific climatic conditions. The red Barbera grape variety dominates, followed by Dolcetto and Nebbiolo, from which the famous Barolo is produced. The vines flourish between 150 and 400 meters above sea level on various soils—from clay-rich for a complex bouquet to lime-rich sandy soils that favor a powerful structure in the wine.Bottle of 150 cl. Delivery throughout Switzerland in just a few business days. Sale only to persons aged 18 and over.

Marchesi di Barolo Barolo DOCG Vigna Cannubi 2021 Red Wine 150 cl – An intense aroma of dried fruit, followed by notes of ripe forest berries and toast, rises from this full-bodied, long-lasting wine. On the palate, it reveals impressive tannins and a wonderfully harmonious, long-lasting structure.Fact Sheet Grape variety: Nebbiolo Region: Barolo Vintage: 2021 Alcohol: 14.5% ABV Serving temperature: 16–18°C Closure: Cork Awards: 94 Robert Parker points; 97 James Suckling points Pairs well with: Beef with dark sauces, curries About Marchesi di BaroloMore than 200 years ago, the Marquesses Falletti and the former owners of the winery in the historic castle created the “wine of kings”: Barolo. One of the figures associated with the name Barolo since that time was also a pioneer: Pietro Emilio Abbona, an ancestor of today’s owning family, made the wine of his homeland and the Cantina Marchesi di Barolo famous worldwide. The wines from Marchesi di Barolo continue to live up to their great reputation today. They are incredibly powerful and long-lasting—and for good reason, they have received numerous international awards.The RegionPiedmont in northwest Italy (“at the foot of the mountains”) lies at the southern foothills of the Alps. The climatic conditions are demanding: it is significantly cooler here—except in the Po Valley area—than in the rest of Italy. Short, dry summers are followed by misty autumns and very cold winters. This is a challenge that Piedmontese winegrowers have successfully met: alongside Tuscany, Piedmont produces most of Italy’s finest wines, with unmistakably full-bodied, multifaceted aromas that are attributable to these special climatic conditions. The red grape variety Barbera is dominant, followed by Dolcetto and Nebbiolo, from which the famous Barolo is made. The vines thrive between 150 and 400 m above sea level on a variety of soils—from clay, which produces a multifaceted bouquet, to lime-rich sandy soils that promote a powerful structure in the wine.Bottle of 150 cl. Delivery throughout Switzerland within a few business days. Sale to persons aged 18 and over.