Spirits

Unique as its origin In 1902 Emil Ebneter created an alcoholic drink in Appenzell, whose recipe is still family-owned. Only the ingredients are known: 42 herbs and spices. The recipe of the Appenzeller Alpenbitter has remained unchanged since then. It is made from 100% natural ingredients and no chemical ingredients.

MUH Gin 50 cl / 40 % Schweiz The fact that part of the alcohol is distilled from milk - and not from grain - is new on the Swiss spirits scene. Muh Gin shows the way: It combines Swiss organic milk with herbal and fruit flavors. Swiss start-up Lumiére des Alpes is usually known for its milk can lanterns, with which Florian, Raphael and Sarino, who are in their mid-thirties, want to capture the customs of their country and interpret them in a contemporary way. The creative sales department also offers bell lanterns, silhouette pictures, lampions, Christmas baubles, candles, scarves and other decorative items that depict typical scenes from the mountain landscape. A gin seems somehow out of place there - and yet the three young men have added the Muh Gin to their portfolio in 2019. The gin is bottled in a simple apothecary bottle with a cork stopper. The label roughly depicts the production process: Muh Gin contains organic milk from free-range cows, oregano, thyme, peppermint, blueberries, as well as lemons from Italy's Amalfi Coast. The gin is produced in the modernly equipped gin, whisky and schnapps distillery at Käsers Schloss. However, the milk is not simply added to the alcohol. Similar to the British Black Cow Pure Milk Vodka, which has been causing a sensation since 2012, organic milk serves as the basis for distillation.

Grappa di Amarone in wooden chestThis exceptional Grappa Amarone is obtained from the fruit-rich marcs of the famous Amarone. Stored in wooden barrels, the result is a wonderful, fruity and velvety grappa with a pleasant sweetness on the tongue. The bottle with the beautiful metal label is laced and sealed by hand. Packed this noble brandy in a beautiful wooden chest - the perfect gift for grappa lovers.

Bailey's is a marriage of Irish whiskey and cream. This creates a light cream liqueur, which has a distinctive taste. Due to its popularity, more and more inferior copies appear on the liquor market, but they do not match the quality and unique taste of a Bailey's.

The Alpinist Dry Gin is a true Swiss product: it contains glacier water from the Jungfraujoch as well as typical alpine herbs that give it sweet, spicy and floral aromas.With a leather label hung around the bottleneck and a sleek, elegant design, The Alpinist Dry Gin has been causing quite a stir right from the start. What is really of interest, however, is the clear liquid inside: The juniper schnapps is mixed to regulate the drinking strength with natural glacier water from the Jungfraujoch in over 3,454 meters in height. The ridge surrounded by monk, Eiger and Jungfrau is almost the origin of the famous Aletsch Glacier and belongs just as much to Switzerland as the Matterhorn. There, where more than 700,000 tourists take pictures each year, there are the in-house ice cliffs of The Alpinist, which supply the glacier water. But not only the water, but also the botanicals determine the taste of this gin. In addition to citrus fruits, juniper berries and a few exclusive, secret herbs, three so-called signature botanicals come into play. These are silver thistle, lady's mantle and arnica, all of which are native to the Swiss Alps. The place of the distillery is another small secret of the premium brand: it is only known that it is a manageable farm at the foot of the mountains.

Friends of exotic citrus come on the Malfy Gin Rosa at their expense, where the label design with pink details reveals that this gin bursting with pink grapefruit flavors. In Moncalieri - traditionally an area producing vermouth spirits such as Carpano, Cinzano and Martini - the distillery Torino Distillati with its Malfy Gin is rather an exotic one. Founded in 1906 by the family business "Fratelli Ferrero di Riccardo" and committed to vermouth and wine making, the distillery became part of Seagram in the 1960s. Then, in 1992, she fell into the hands of Carlo Vergnano, who, with the help of his wife and daughter, developed Malfy Gin as a "by-product" and first produced it in small quantities. Soon, the gin enjoyed a certain popularity and was produced in larger batches and in various designs.The Gin Rosa focuses on Sicilian pink grapefruit and a hint of rhubarb. Instead, the zests macerate said citrus fruits in neutral grain alcohol. The extract is then treated with Tuscan juniper, coriander, cinnamon cassia, angelica, orris root, liquorice, rhubarb and the shells of Amalfi lemons and oranges and distilled in a stainless steel bladder under vacuum at 60 ° C. Due to the low distillation temperature, the flavorings remain almost unchanged. The tasting of the "Rosa" version reveals notes of tropical-fruity grapefruit, juniper, herbs, lemons and rhubarb. The very strong flavors invite you to combine this gin with Tonic Water or other mixers.

Malibu Likör 70 cl / 21 % Spanien Malibu is a brand icon with uniquely balanced and refined taste - a perfect combination of the finest Caribbean rum and coconut.The story of Malibu begins in Barbados, the birthplace of Rums, first mentioned in a 1651 manuscript. In this, however, the new alcoholic drink was not described as sweet and delicious, but as "sharp, hellish and terrible." Thereupon, the distillation technology in Barbados was further developed, and a finer and more refined spirits could be produced. More than 300 years later Malibu was created as the world's first flavored rum. The versatile white rum in perfect harmony with coconut is a unique taste experience and awakens Karabik mood.

BACARDI Carta Blanca Rum 70 cl / 37.5 % Puerto Rico Bacardi Rum Carta Blanca Superior was created by Don Facundo Bacardi after 23 years of hard work and was the first mounted, white rum and defined a whole new segment. Born from a combination of different techniques of rum production, provides Bacardi Rum Carta Blanca Superior large balance and universal application possibilities. Bacardi succeeded because it ascend the great success of Bacardi Rum Carta Blanca Superior to a giant in the global spirits business. Ideally suited for Pur-indulgence or as an enrichment for a variety of cocktails and long drinks

BULLEIT BOURBON Frontier Whiskey 70 cl / 40 % USA für #price# von drink-shop.ch

Dr.GINGER Likör 70 cl / 20 % Schweiz The handmade ginger liqueur Ginger is manufactured in Benken ZH in the picturesque Zürcher Weinland.Through the weeks of storage, the flavors of the high-quality ingredients are optimally highlighted and used as the basis of Dr. med. Ginger ginger liqueur anchored.Whether as a shot or as a base for refreshing cocktails - Dr. Ing. Ginger is an absolute pleasure in any form and with its ginger, lemon and elderflower flavor gives every drink a unique refreshing note.

BACARDI Carta Negra Rum 3 Liter Doppelmagnum / 40 % Puerto Rico Bacardi Black is a powerful rumblend from distillates, which have matured for up to four years.It has a dark color with a clear red tone. It is full-bodied, soft and aromatic with impressions of tropical fruits, apricots, plums and bananas. It has a long lasting, woody finish with a touch of vanilla. Taste: a gentle soft taste and medium body, aroma with a hint of tropical fruit, vanilla and caramel on a woody background.Rum is made from sugar cane molasses or juice.Don Facundo y Masó Bacardi invented the production process of this extraordinary white rum by two new stages: the filtering by active carbon and the storage in calibration barrels.

JACK DANIEL'S Tennessee HONEY Whisky 70 cl / 35 % USA Jack Daniels Tennessee Honig ist eine Mischung aus Jack Daniels Tennessee Whiskey und einem einzigartigen Honiglikör aus der eigenen Herstellung, für einen Geschmack, der one-of-a-kind und unverkennbar Jack ist. Mit einem Hauch von Honig und einem Finish, das natürlich glatt ist.

DON JULIO Blanco Tequila 70 cl / 38 % Mexico Don Julio Blanco is a full-bodied and luscious top tequila. The Don Julio distillery was founded by Julio González Estrada and has existed since 1942. The tequila from this house is still produced according to traditional methods and is made from 100% blue agave. The cultivation area of Don Julio is located in the highlands of Los Altos de Jalisco. Tequila Don Julio is the name of a distillery that produces the tequila of the same name, which is one of the best Mexican national drinks. Don Julio is produced in the usual Blanco, Reposado and Añejo varieties, as well as under the 1942 and Real designations. Don Julio González was dedicated to improving his always tequila and meticulously attended to every aspect, from the cultivation of the agave to the bottling of the finished product. Tradition has it that in the beginning Don Julio only made tequila in small quantities to enjoy with friends in convivial gatherings. However, when word spread far beyond his circle of friends and acquaintances about how good his tequila tasted and he was approached by more and more strangers, he finally felt called upon to found his own distillery. He gave it the name La Primavera. It was the predecessor of the Tequila Don Julio named after him today. Atotonilco El Alto, Jalisco.

Ein traditionsreicher Likör der zwei Jahre im Eichenfass reift und durch seinen angenehm bitteren Geschmack überzeugt.

Der wahre Wassermelonenliqueur mit einem fruchtig süssen und saftigen Wassermelonen-geschmack und einem leichten Hauch von Marzipan. Er hat einen herrlich erfrischenden und gut ausgewogenen Geschmack mit einem überraschend, langen Abgang. Mit seiner warmen, saftig roten Farbe und seinem unverwechselbaren, köstlichen Duft sind der Fantasie für herausragende, frische und fruchtige Sommercocktails keine Grenzen gesetzt.

SIPSMITH SLOE Gin 70 cl / 29 % UK von SIPSMITH für #price# von Drink-Shop

JACK DANIEL'S Tennessee APPLE Whisky 70 cl / 35 % USA von Jack Daniels für #price# von drink-shop.ch

MUH Gin MINIATURE 5 cl / 40 % Schweiz The fact that part of the alcohol is distilled from milk - and not from grain - is new on the Swiss spirits scene. Muh Gin shows the way: It combines Swiss organic milk with herbal and fruit flavors. Swiss start-up Lumiére des Alpes is usually known for its milk can lanterns, with which Florian, Raphael and Sarino, who are in their mid-thirties, want to capture the customs of their country and interpret them in a contemporary way. The creative sales department also offers bell lanterns, silhouette pictures, lampions, Christmas baubles, candles, scarves and other decorative items that depict typical scenes from the mountain landscape. A gin seems somehow out of place there - and yet the three young men have added the Muh Gin to their portfolio in 2019. The gin is bottled in a simple apothecary bottle with a cork stopper. The label roughly depicts the production process: Muh Gin contains organic milk from free-range cows, oregano, thyme, peppermint, blueberries, as well as lemons from Italy's Amalfi Coast. The gin is produced in the modernly equipped gin, whisky and schnapps distillery at Käsers Schloss. However, the milk is not simply added to the alcohol. Similar to the British Black Cow Pure Milk Vodka, which has been causing a sensation since 2012, organic milk serves as the basis for distillation.

Lebkuchen Fertig Mischung AMSTUTZ 380 Gramm Schweiz With the Gingerbread Ready Mix you get a super fine gingerbread in no time

The latest release from the Japanese whisky masters at Suntory: a blend of the products of all three distilleries. Yamazaki, Hakushu, Hibiki, Chita and now Toki - these are the world-renowned whisky brands of the Japanese company Suntory. It was not until 2016 that blended whisky was launched in the square bottle, with a Japanese character on the label revealing its origin. Toki is the Japanese word for time, and quite coincidentally it also resembles the surname of the current master distiller, Shingo Tokii. He selected the very special malt and grain whiskies, which make up the blend and determine the taste of grapefruit, green grapes, peppermint and thyme, from the three in-house distilleries. The official recommendation is to consume it pure, on the rocks or as a highball - that is, with ice cubes and soda water.

amstutz Edelbrand ZWETSCHGEN PORTION Box 25 x 2 cl / 40 % Schweiz A nice plum fruit note in the nose.The classic for the famous Kafi-LUZ.

The Gin Mare is handmade in a small fishing village on the Costa Dorada south of Barcelona and refined with rosemary, thyme, basil and olives. The Gin Mare is characterized by the following 4 botanicals: thyme from Turkey, rosemary from Greece, basil from Italy and green Arbequina olives from Spain. A 36-hour maceration of these ingredients in alcohol and its subsequent redistillation in the traditional pot-still method are crucial for the flavor of Gin Mare. However, the spirit also contains the gin-typical botanicals juniper, cardamom and citrus.

Maker’s Mark ist ein Kentucky Straight Bourbon Whiskey, der in der Maker’s-Mark-Brennerei in Loretto, Kentucky produziert wird. Die 1889 gegründete Brennerei leitet seit fünf Generationen die Familie Samuels, in deren Privatbesitz sie sich befindet. Die in den Farben Rot und Braun gehaltenen restaurierten Holzgebäude der Brennerei stammen aus der Zeit vor dem amerikanischen Sezessionskrieg. Geleitet wird der Betrieb zurzeit von Bill Samuels Junior. Für die Herstellung von Maker’s Mark wird eine Maische mit 70 Prozent Mais verwendet, die verbleibenden 30 Prozent entfallen auf gemälzte Gerste und Winterweizen. Im Gegensatz zu fast allen anderen Brennereien Kentuckys wird bei Maker’s Mark kein Roggen verwendet, was für ein mildes Aroma sorgt. Weitere Unterschiede finden sich im Herstellungsprozess. So wird zum einen das Getreide nicht, wie sonst allgemein üblich, gemahlen, sondern in einer speziellen Rollenmühle gequetscht. Diese Vorgehensweise ist schonender für das Korn, da es sich nicht so stark erhitzt und sich so der natürliche Geschmack nicht verändert. Die bis zu 78 Stunden dauernde Gärung findet in circa 100 Jahre alten Fermentern aus Zypressenholz statt. Nach der Gärung folgt in verschiedenen Schritten die zweifache Destillation und schliesslich die vier- bis siebenjährige Reifung in ausgekohlten Fässern aus weisser Eiche. Im Gegensatz zu anderen amerikanischen Whiskey-Sorten wird hier beim Maker's Mark “Whisky“ ohne „e“ geschrieben!

Gunpowder Irish Gin 50 cl / 43 % Irland Oriental herbs, Gunpowder tea and Irish curiosityGunpowder tea is a slow-dried green tea, whose delicate leaves are carefully rolled into shiny beads.The Gunpowder Gin is characterized by the typical for the tea Fresh and light spice. Besides Gunpowder determine 11 more Botanicals taste of gin:Juniper, angelica, orris root, cumin and coriander seeds, meadowsweet, cardamom, star anise, oriental lemon and lime and fresh grapefruit.