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Spicy wood notes with tropical fruits. Warm and full-bodied aftertaste with notes of apricot, honey and vanilla. Balanced, soft and round character. Vecchia Romagna Brandy has been produced since 1820, but has only been marketed in Italy since 1939. Only the finest wines from the best Italian growing areas are used for the brandies. After distillation, the brandy rests in wooden barrels made of limousine oak and matures slowly. It is through this storage that it acquires its irresistible soft taste and elegant character. Vecchia Romagna recently presented its Tre Botti, aged up to 15 years, which was stored in three different barrels. The first maturation is in French barriques, then in large Slovenian oak barrels and finally in Italian red wine barrels. The brandy is distilled exclusively from Trebbiano grapes.

Vecchia Romagna Brandy is a widespread and extremely good brandy from Italy. Here, in the homeland of the highest pleasures, the art of distillation has a long tradition. After all, the country with its excellent wine-growing areas offers an ideal basis for the production of Vecchia Romagna Brandy. HistoryVecchia Romagna brandy has been produced since 1820 and since that time it has contributed greatly to the consolidation of a good reputation with its high quality and proven excellence. For the production of Vecchia Romagna Brandy only the finest wines from the best growing areas are used. After production, this brandy rests for at least three years in wooden barrels made of the best Limousine oak, to mature slowly. During this time it develops its irresistible soft taste and the elegant character that makes it so special. Vecchia Romagna Brandy is the best quality brandy from Italy and the crowning glory of a special moment.

VECCHIA Romagna Original Brandy 70 cl / 37.2 % Italy Vecchia Romagna Brandy Brandy is a widespread and extremely good brandy from Italy. Here, in the homeland of the very highest pleasures, the art of distillation also has a long tradition. After all, the country with its excellent wine-growing areas offers an ideal basis for the production of Vecchia Romagna Brandy. Vecchia Romagna Brandy has been produced since 1820 and has since then contributed to the consolidation of its reputation with its high quality and proven excellence, using only the finest wines from the best growing areas to produce Vecchia Romagna Brandy. After the production this brandy rests for at least three years in wooden barrels made of the best limousine oak to mature slowly. During this time it develops its irresistible soft taste and its elegant character that makes it so special. Vecchia Romagna Brandy is the best quality brandy from Italy and the crowning glory of a special moment.