Dictador 12 years Solera Rum is distilled from fermented sugar syrup from fresh cane. Distillation is partly carried out in Copper Alambic, partly in stainless steel colony distillation with the aim of obtaining a rum with medium weight body. The ripening takes place in used oak barrels in the Solera system over a period of 12 years. Colour: Lush amber color with reddish tones fragrance: Intensive with soft caramel, honey, dry seeds, slightly roasted coffee followed by light oak aromas Taste: Soft and round mouthfeel with caramel, cocoa, and honey-sweet light coffee aromas Finish: Light oak notes with complex aftertaste aromas
Hardly anyone is aware of the fact that excellent rum is produced in Peru. The Ron Millonario brand is headquartered in that South American country and has recently enriched the spirits market with fine blends that could ripen after the Solera process. The Ron Millonario Aniversario Reserva 10 years is an exciting novelty of the company, which interestingly enough, is not a solera rum, but actually has a maturity of exactly a decade.
Santos Dumont XO Rum 70 cl / 40 % Brasilien Santos Dumont XO Rum from South America in the beautiful, unusual bottle is a limited edition super-premium rum, which is finished by Triple Cask maturation. This means that three kinds of barrel came for storage used: Bourbon (America), Sherry (Spain) and Port Wine (Portugal). In addition, the distillate is based on sugar cane syrup instead of molasses. The noble Santos Dumont XO Rum adopt its complex and rich. Elegance and power go hand in hand with luxury. Among the tempting flavors and aromas include vanilla, coconut, wood and fruits. The enjoyment acts sweet, long-lasting, soft and full-bodied.
Ron Millonario XO 70cl / 40% Peru The aromatic flavor of Ron Millonario Reserva Especial comes from the north of Peru, a land of plenty, that was once farming by the Incas. Thanks to the warm climate thrives here a cane of ausergewöhnlicher quality. The sun gives this fruit of the power, the strength and the spice that come in Rum full advantage. From loving hand of the seeds of sugar cane is planted and verarbeited of expert hand to a high-quality product. The Ron Millonario XO owes its distinctive flavor and its unique taste a careful aging and maturation process. The strong and skillful hands of the masters of rum distillery coopers produce barrels of American and Slavonian oak. An intense and persistent scent of candied fruits, prunes and cloves and a fine touch of toffee, caramel, raisins, Demerara Sugar revives the senses. The balanced sweetness that initially spreads in the mouth, slowly fades away in the finish on the palate and leaves a clean note. After blind tasting at the Royal Mile Whiskies, the team of this rum was deeply impressed and describes him as a very light and sweet "drink" which one has difficulties resist kann.Beim International Rumfestival the little brother Ron Millonario was 15 Solera Especial 2008 and 2009 to number 1 is selected and in 2009 even awarded as the best spirit of the festival.Color Dark amberNose An enchanting aroma of pastry, caramelisedtropical and dried fruits. Fine notes of cinnamonand vanilla, with a slight spiciness and a touch ofCigar box.Full-bodied palate with a delicate, generous sweetness, but verycontrolled. Compact, focused and wonderfullybalanced. Complex aromas of figs and dates,Butterscotch and clove.Elegant finish, velvety, yet opulent. Very long lasting.PRODUCT INFORMATIONThe slow maturation in barrel requires a rigorous selection. Only the finest barrels are for storage ofRon Millonario XO used.An opulent and unique expression in rum.
EL Dorado Rum 15 Years 70cl / 43% Guyana Award for the fourth consecutive year as the world's best rum, it convinces with its balanced character. He smells of ripe fruit, bananas and nuts, as well as bergamot and hessian sack. His beautifully integrated oak tones and aromas of cocoa, chocolate and vanilla, combined with a peppery spicy touch convince the palate, rounded with a long, soft, warm persistent finish. If there is a rum-rounder of the well can anyone introduce optimally to the topic of rum, it is 15 years undoubtedly El Dorado Rum. This arises as a blend of rums from the former stills from Enmore, the. Coffey stills from the Diamond Distillery, from the Port Mourant Double Wooden Pot Still and from the Versailles Single Wooden Pot Still After blending El Dorado rum aged in old bourbon whiskey barrels for at least 15 years. The mouthfeel of El Dorado Rum 15 years silky, impressive full-bodied, extremely complex and all along the line. Guyana, located in South America with borders with Brazil, Suriname and Venezuela has a direct connection to the Atlantic Ocean and can look back on a long tradition of rum production. Once home to a small country up to 300 distilleries, which emerged as a byproduct of sugar production and produced mainly for the respective colonizers Rum. Rum was formerly used for the sterilization of drinking water on the ships and was also served to the sailors to uphold morality. Rum has become therefore an important part of maritime culture. Demerara Rum has always been considered excellent because of its heavy, complex character. July 31, 1970, the so-called Black Tot Day was the last day was served at the Rum aboard British ships and thus was sealed due to the removal of a major customer for the fate of most rum distilleries. The last remaining distilleries closed gradually its gates and joined finally to the Demerara Distillers together. While the old pot used by Demerara Distillers Stills and Continuous Stills have almost museum character, make it possible to produce a variety of different styles of rum and thus to keep the myth of the Guyanese rum alive however.
Ron Zacapa Centenario XO Solera 70cl / 40% Guatemala Guatemala is located on the coast to the Pacific and the Caribbean. It has ideal climatic conditions for the cultivation of sugarcane. The up to 25-year-old rum Ron Zacapa Centenario XO Gran Reserva Especial is a strictly limited edition, is made of Virgin Cane Honey and matured in the Solera method. The specially selected for the XO barrels are stored 2300m long years in Quetzaltenango, above sea level, up to 25th Through the constant cool climate as well as the control of the noise, the humidity, the light conditions and the temperature a particularly gentle maturation is possible. Various whiskey, sherry and wine barrels, selected by Lorena Vasquez, the Masterblenderin of Ron Zacapa. He is regarded as complex and multifaceted on one side and perfectly balanced on the other side. The aroma is sweet tones of chocolate, vanilla and toffee unfold. Woody and slightly spicy undertones resonate. One thinks u. A. Of cinnamon and nutmeg. Brown sugar, cream and tannins lead over in the taste. Notes of roasted coffee beans, dark cherries and oranges accompany the ubiquitous sweetness. On the palate, further overtones of tobacco, berries and spices become noticeable. Wood, leather and a minuteness of nut heralding the outstanding finish, the pleasant remains in the memory for long. The warm, full, long finish pampers the senses with sweetness and slight spiciness.
PYRAT XO Rum 70 cl / 40 % Karibik This Rum from Anguilla is a firework of taste, finest and long matured rums give Him the flowery and unique with pronounced orange flavor taste. As for the pure enjoyment !! Colour: Amber. Odour: heavy and sweet, aromas of marzipan, vanilla and orange peel. Taste: again much orange, herb-sweet, pretty fruity, very mouth-filling and heavy, almost syrupy, an absolute Dessert Rum, very long aftertaste.
Ron Millonario XO MAGNUM Leather Box 1.5 liter / 40% PeruThe aromatic flavor of Ron Millonario Reserva Especial comes from the north of Peru, a land of plenty, that was once farming by the Incas. Thanks to the warm climate thrives here a cane of ausergewöhnlicher quality. The sun gives this fruit of the power, the strength and the spice that come in Rum full advantage. From loving hand of the seeds of sugar cane is planted and verarbeited of expert hand to a high-quality product. The Ron Millonario XO owes its distinctive flavor and its unique taste a careful aging and maturation process. The strong and skillful hands of the masters of rum distillery coopers produce barrels of American and Slavonian oak. An intense and persistent scent of candied fruits, prunes and cloves and a fine touch of toffee, caramel, raisins, Demerara Sugar revives the senses. The balanced sweetness that initially spreads in the mouth, slowly fades away in the finish on the palate and leaves a clean note. After blind tasting at the Royal Mile Whiskies, the team of this rum was deeply impressed and describes him as a very light and sweet "drink" which one has difficulties resist kann.Beim International Rumfestival the little brother Ron Millonario was 15 Solera Especial 2008 and 2009 to number 1 is selected and in 2009 even awarded as the best spirit of the festival.Color Dark amberNose An enchanting aroma of pastry, caramelisedtropical and dried fruits. Fine notes of cinnamonand vanilla, with a slight spiciness and a touch ofCigar box.Full-bodied palate with a delicate, generous sweetness, but verycontrolled. Compact, focused and wonderfullybalanced. Complex aromas of figs and dates,Butterscotch and clove.Elegant finish, velvety, yet opulent. Very long lasting.
Cartavio XO Rum 70cl / 40% Peru The Cartavio XO Rum is a well known, considered the real collector's item not only in his native Peru. After his distillery produces it carefully layered rum for about 18 years at selected sherry or bourbon casks.The Cartavio XO is a blend of 10-30 year-old rums, resulting in an average 18-year-old, excellent Melasserum has arisen. Especially its long aging in selected sherry or bourbon casks him honors. In Peru, the cane grows mainly in the north in the region of Trujillo. Also there is a very important company settled, the hacienda Cartavio. In 1929 an American company founded a distillery which further processed the molasses from a sugar factory nearby. Despite the serious political changes in Peru (the company was nationalized and privatized in the early 90s), Cartavio made tremendous progress. Cartavio even managed to act as a flagship company of the country, because it was one of the first modern company from Peru
Santos Dumont XO Rum ELIXIER 70 cl / 40 % Brasilien Santos Dumont XO Elixir is a rum-based liqueur based on Santos Dumont XO Premium rum. The addition of Virgin Honey and regional herbs give this liqueur a perfect balance. It was aged in former sherry and bourbon barrels. Since this is a hand-filled and limited edition, you will find information on the barrel and bottle number on the label. The Santos Dumont XO Elixir is bottled with 40% vol
Ron Centenario 20 Años Fundacion 70 cl / 40 % Costa Rica The Ron Centenario Fundacion XX Anos Reserva Especial Rum is made by connoisseurs for connoisseurs exclusive Rum`s. Due to the long and conscientious aging, the Ron Centenario Fundacion XX Anos Reserva Especial Rum has a unique flavor. The result of this special process is a premium amber colored premium rum with a unique taste and aroma. The scent of the Ron Centenario Fundacion XX Anos Reserva Especial Rum is slightly fruity with notes of Brandy. Its taste is sweet and full-bodied.
Abuelo XV Finish Collection is a wonderful selection of the best 15 year old brown rum from Abuelo. In this gift pack you will find the Abuelo XV Oloroso, the XV Napoleon and the XV Tawny. XV Oloroso: This rum is 15 years old and was created through the solera process. The rum then matured in Oloroso Sherry casks. Due to this ripening, the rum has a unique flavor. On the nose this rum has something like cocoa and vanilla. In the mouth we find more of sweet fruit, vanilla and tones of wood. XV Napoleon: The rum is made from the most beautiful solera reserves specially selected by Varela Hermanos. Subsequently, the rum in Napoleon Cognac casks matured until the moment of bottling. This ripening creates a rum that is characterized by notes of vanilla, caramel, wood and a little pepper. XV Tawny: This rum has been aged for 15 years and only a small amount has been produced making the rum very exclusive. The rum is ripened alongside the normal Abuelo process on Tawny Port barrels. By using these barrels the rum has a unique taste! Overall, this rum can be typified as sweet and round by flavors of chocolate and ripened fruit. In addition, the rum is characterized naturally by its tawny influences and aromas of berries.
The El Dorado 21 yo, the successor to the legendary 25-year-old El Dorado, is the crowning achievement of this outstanding Rumlinie. It is produced only in limited quantities. Intense and complex with ripe bananas and plums, spicy, peppery with soft wood notes and very long persistence he is a High Light for Rumkennerinnen and connoisseurs.storyThe history of Demerara Distillers, which also includes the El Dorado brand belongs, goes back to the 17th century, a time when in the Demerara region about 300 small sugar mills were located, from almost every had their own small distillery. Here produced each distillery from molasses their own distinctive Rum and the so-called Demerara style celebrated his triumph around the globe. In 1976 the two English companies Booker Rum Company and Diamond Liquors Limited were to Guyana Liquor Corp. merged and renamed in 1983 in Demerara Distillers Limited.
