England / UK

SIPSMITH SLOE Gin 70 cl / 29 % UK von SIPSMITH für #price# von Drink-Shop

TAILS Cocktails ESPRESSO MARTINI 1 Liter / 14.9 % UK 42Below Vodka, Coffee Liqueur, Arabica Coffee It is thought that this cocktail was created by Dick Bradsell in 1983 at the Brasserie Soho / London when a woman asked for something that would “wake me up, and then f*** me up”. Shake 125ml Tails Espresso Martini with ice, strain into a martini glass and garnish with coffee beans.

MONSTER Energy ULTRA WHITE Zero Kiste 12 x 500 ml UK Ultra-White: light, powerful and refreshing with zero calories and zero sugar. Flavour: Grapefruit

THE LONDON No.1 Blue Gin MINI 5 cl / 47% UK Tasting Mini Bottle The London No. 1 Original Blue Gin, as it is fully known, is an absolute premium gin, is the highest-Gin demands. The London Gin No.1 is all slowly and carefully distilled three times in copper kettles. In addition, 12 special herbs and spices are added according to the old recipe, which provide for a very diverse and rich taste. The distinctive blue color comes from the maceration with gardenias extract. The London Gin No.1 combines ancient tradition with modern manufacturing technique, which makes it one of the best gin worldwide.

The Rangpur lime is not like the lime we see in the produce market every day, it is a unique fruit that blends attributes of other citrus. This orange-colored lime has the zestiness expected of a lime but it is as juicy as an orange and looks very similar to a mandarin / orange. The Rangpur tree, which is native to India, can fruit year round for up to 40 years. It has become a popular ornamental tree in Florida and southern California. Tanqueray Rangpur is not lime-flavored gin. Like all of Tanqueray's gins, the standard botanicals and extra flavorings are distilled into the spirit rather than infused like so many vodkas are. This distinction traps the flavors into the gin in a way that allows the flavors to punch through the alcohol in a subtle, true way that is impossible with infusions.

TAILS Cocktails CLASSIC MOJITO 1 Liter / 14.9 % UK Bacardi Carta Blanca Rum, Mint, Lime Juice and Soda Some say this drink was developed in the 1500’s when the famed explorer Sir Francis Drake landed in the city of Havana, in order to sack the city of its gold. Pour 125ml Tails Classic Mojito into a highball glass filled with ice. Top with soda water and garnish with a sprig of mint and wedges of lime. Makes 8 x 125ml serves

ROCKSTAR Energy Drink Original 500 ml UK

Guinness Draft Guinness is the epitome of Irish beer - the brewery is inextricably linked to Irish history. Founded in Dublin in 1759, no one believed in a triumphal march of stout, the beer brewed from roasted malt. But Arthur Guinness taught the critics a better and today the dark ruby beer is one of the best known in the world. Guinness Draft has a lush, fine-pored foam and a malty taste with prominent notes of licorice.

No.3 Berry Brothers London Dry Gin 70 cl / 46 % UK A perfectly balanced, smooth and fresh London Dry Gin with fruity nuances of fresh grapefruit.No.3 London Dry Gin comes from the oldest spirits company in London. In the house Berry Brothers & Rudd one has consequently a lot of experience, with the help of which the No.3 London Dry Gin was done. Its exceptionally fine aroma is characterized by a wide variety of tastes. The stylish bottle with an incorporated key highlights the elegance of this Gins. The best way to enjoy pure No.3 London Dry Gin. In addition, he is also an excellent base for many cocktails, not to mention for a special gin and tonic. No.3 St James focuses on a balanced juniper flavor with a delicate citrus notes and a hint of spice. Its ingredients are limited to three fruits and three spices: juniper berries from Italy, which give it the characteristic gin flavor of pine and lavender. Sweet Spanish orange peel gives it freshness and grapefruit peel an extra house citrus. Angelica adds an earthy quality and makes the dry gin. Moroccan coriander seeds brings a spicy, slightly peppery aftertaste and cardamom seeds impart a spicy aromatic, but warm palate. The ingredients are soaked overnight in order to guarantee the full extraction of essential oils and flavors. The only way to ensure that during the distillation a perfect balance of flavors comes.

Coca Cola CHERRY Kiste 24 x 330 ml UK

MONSTER PACIFIC PUNCH Kiste 12 x 500 ml UK

The classic London Dry Gin with fresh citrus flavor comes directly from the metropolis of gin: its inventor gave it not only his last name, but also nine botanicals from around the world. The story of how Julian Haswell came to design and produce Haswell London Dry Gin remains a bit of a mystery. However, it is known that the premium beverage in the oddly shaped, minimalist, yet stylish bottle comes straight from London. For a "London Dry Gin", however, that's not what gives it its name - of key importance is that no sweetening products, colorings or flavorings have been added to the drink. Instead, it consists of 100% plant-based ingredients. In the case of the Haswell version, these include juniper berries, angelica root, coriander seeds, savory, lemon peel, grains of paradise, bitter orange peel, sweet orange peel, and licorice root (licorice), in addition to the base alcohol. Mr. Haswell sources the botanicals from Europe, Haiti, China, and North and West Africa. He firmly believes that the classic ingredients of juniper, angelica root and coriander make up a true London Dry Gin and should never be missing. Finally, the peels of sweet and bitter oranges from Morocco provide the fresh citrus flavor.

MONSTER Energy KHAOTIC Kiste 12 x 500 ml UK

Dead Man's Fingers was developed at the Rum & Crab Shack in St Ives, Cornwall, and has achieved cult status among its loyal followers. A blend of Caribbean rum and spices, inspired by Cornish flavours such as saffron cake, spicy fruits and the Shack's own Pedro Ximenez ice cream. Can be drunk on its own or in a mixer. Good to know San Francisco World Spirits Competition Silver Winner 2019 IWSC (international Wine & Spirits Competition) Silver Winner 2019 World Rum Awards Bronze Winner 2018

The Edinburgh Rhubarb and Ginger Liqueur is based on the classic Edinburgh Gin - plus rhubarb and ginger for flavoring.The Edinburgh Gin is made in the distillery "Spencerfield Spirit Company", which can already look back on a 250-year history and comes originally from the whiskey production. The recipe for the Edinburgh Gin is supposed to be the same age. It is still traditionally made by hand - even the Copper Pot Still was built by himself. In addition to the more classic botanicals such as juniper, coriander seeds and lemon peel, the Edinburgh Gin also includes typical Scottish ingredients such as native pine, Scottish juniper berries, heather and milk thistle from the Highlands. This edition was additionally flavored with rhubarb and ginger.

Tanqueray Gin No.Ten 700 ml / 47.3 % UK Tanqueray No. Ten Gin gets its name from being made in Tanqueray’s number ten still, also affectionately referred to as “Tiny Ten”. This small still was used as an experimental/trial run still at the distillery before becoming the key still for Tanqueray 10. There is a misconception that Tanqueray 10 gets its name from the number of botanicals in the mix; in fact, the recipe for Tanqueray 10 has all four of the base botanicals from Tanqueray London Dry: juniper, coriander, angelica, and licorice. Tanqueray 10 adds an additional four elements to the mix, including fresh white grapefruit, fresh lime, fresh orange, and camomile flowers for a total of 8 botanicals. One of the things which makes Tanqueray 10 unique is that it uses fresh whole citrus rather than dried citrus peels. Dried peels are used for the majority of gins on the market and very few actually use fresh fruit. Tanqueray 10 Gin has the same subtle sweet note from the grain in the midpalate, which lends a sweet quality to the citrus as well as makes the angelica root come off more sweet and warm than earthy. The finish is long and spicy with juniper, black pepper, and lime lingering on the palate.

PIMM'S No: 1 Gin- Likör 70 cl / 25 % UK Der Pimm's No 1 ist ein teefarbener, fruchtiger Kräuterlikör auf Ginbasis. GeschichteErfunden wurde die Spirituose 1823 vom Londoner Austernbar- Besitzer James Pimm, der das Likörchen als Verdauungshilfe anbot. Der teefarbene, fruchtige Kräuterlikör auf Ginbasis wird fast immer als Longdrink «Pimms No 1 Cup» serviert, der Klassiker schlechthin. Für diesen Drink benötigt man 6 cl Pimms No 1, frische Gurkenschalen, eine Orangenscheibe und frische Pfefferminze. Alles in ein Longdrink Glas geben und mit kalten Ginger Ale auffüllen. Im Sommer ist der leichte Pimms No 1 Cup sehr beliebt. Wer es wie Prinz Harry lieber etwas kräftiger mag, kann den Drink mit einem Extraschuss Gin veredeln

MONSTER Energy AUSSIE LEMONADE Kiste 12 x 500 ml UK Inspired by the land down under with over 10,000 beaches, the Great Barrier Reef, and home to some of the most exotic citrus on earth we created Monster Aussie Style Lemonade. Monster's twist on classic lemonade, we hit the ideal balance of tart and sweet with a burst of fresh citrus flavour. As always, its chockers with our world-famous Monster energy blend. Crack a coldie and give it a go! Unleash the Beast!®

FENTIMANS Ginger Beer Kiste 12 x 275 ml UK Ginger beer. Brewed, not stirred. Today, ginger beer is mostly known as a soft drink stirred together. Here comes the original, which has hardly been produced commercially for a long time - properly brewed ginger beer, which thus really deserves its name. Fentimans uses the finest Chinese ginger root as a basis, which is fermented and is largely responsible for the aromatic, spicy-hot taste of the drink. In addition to the ginger, a well-balanced combination of aromatic herbal extracts - lemon, pepper, speedwell, juniper and yarrow - rounds out the flavor.Second attempt, first quality. Brewed Lemonades by Fentimans. Thomas Fentiman came to brewing lemonade like the virgin to the child. In 1905, a merchant approached him for a loan - and offered him a recipe for herbal brewed ginger beer as collateral. The loan was sealed with a handshake - as was customary at the time. However, it was never repaid, leaving Fentiman in possession of the recipe. With this recipe, he set up a business in Gateshead near Newcastle upon Tyne in northeast England and chose Fearless, his beloved German Shepherd, as his logo. The simple ginger beer was soon followed by other varieties with different flavors, but their basis always remained the vegetable-brewed ginger beer. Soon Fentimans' vans were delivering the lemonades door-to-door until the mid-1960s, when the big supermarkets entered the business. The company ran into rough waters and eventually had to cease operations. Until 1988, when Eldon Robson, great-grandson of Thomas Fentiman, reopened the company, which is now based in Northumberland, and thus revived the traditional brand.The lemonades are brewed there today just as they were in the early days. They are based on mashed ginger, which is then mixed with a syrup prepared from natural ingredients that determine the respective flavor. The ginger mash always provides a certain basic spiciness and tartness to the lemonades. They are not superficially sweet and pleasing, but accentuated fruity, sometimes with strong acidity, and some varieties need to be tasted first. As they are properly brewed, they may still contain residual alcohol (maximum 0.5% by volume).

Thatchers Gold Cider Kiste 12 x 500 ml / 4.5 % UK Thatchers Gold Cider is made from specially selected regional apples. Traditional cider from Somerset, known for its slightly sparkling and fruity taste. Perfect for balmy summer evenings. Serve chilled or on ice.

Bombay Sapphire Gin MAGNUM 1.75 Liter / 40 % UK The Bombay Sapphire gin is probably the best-known gins at all, even though the brand itself by some New Yorkers advertising agencies was not invented until 1987th The Bombay recipe dates back to the 1761st. He is one of the gins most sold worldwide. The name derives from the English rule in India from, the former Bombay (now Mumbai) is indicative. Simultaneously, the name alludes to the story of the "Sapphire of India". The corresponding elements start right at Sapphireblau the characteristic bottle. This popular London Dry Gin is produced in gentle vapor infusion process and supplemented with 10 botanicals like lemon, almond and iris. Its flavor is mild and balanced shows with a touch of coriander and juniper and slight pepper notes.

CUBANISTO Rum Flavored Beer 24 x 330 ml / 5.9 % UK Cubanisto is a rum flavoured premium beer with a fresh taste of citrus, orange zest, lime and an aroma of caramelised cane sugar and treacle.

Inspired by the classic cocktail Bramble, the Bombay Sapphire Dry Gin was transformed into this fruity-coloured edition by a blackberry and raspberry infusion. With the continuing gin boom, the Cocktail Bramble is also experiencing a new level of popularity. Provided you have blackberry liqueur at hand, you can mix the fruity cocktail of course - but you can also go straight for a gin flavoured with blackberries! The Bombay Bramble Gin was introduced in 2020. It gets its taste from the infusion of ripe blackberries and raspberries - no sugar or artificial colourings or flavours have been added. This was important to avoid slipping into the category of gin liqueurs. The typical juniper note is also retained. Therefore the Bombay Bramble Gin is well suited for the classic Gin & Tonic - or even for a Bramble without blackberry liqueur.

Opihr Oriental Spiced London Dry Gin 70 cl / 40 % UK Opihr Oriental Spiced Gin is a London Dry is made in England's oldest distillery using exotic botanicals gathered from the ancient Spice Route. Opihr is a legendary region known for its wealth and it's though to have been located along this route. For many years merchants would travel thousands of miles trading exotic spices and botanicals from distant lands. Opihr Gin is infused with handpicked cubeb pepper from Malaysia, cardamom and Tellicherry black peppers from India, spicy cumin seeds from Turkey, Juniper berries from Venice, zesty coriander from Morocco and aromatic oranges from Spain. Tasting Notes Nose Oriental spices aromas with intense bursts of citrus. Earthy notes of cumin and cardamomPalate Soft camphor, subtle sweetness and oriental spices create a persistent warm mouth feelFinish Long with soft cracked black pepper and spice hints.