250 Artikel from our liqueur range: ordered online, delivered anywhere in Switzerland. Pick-up in Lucerne is possible, and orders over CHF 149 ship free.
Koskenkorva Minttu MINTTU Peppermint Likör 50 cl / 35 % Finnland An intensely aromatic peppermint liqueur from Koskenkorva that stands out with light caramel notes The name already reveals where this liqueur is produced, namely in the idyllic village of Koskenkorva in the Finnish municipality of Ilmajoki. Koskenkorva is normally better known for its vodka. The Minttu liqueur is a small change from its vodka creations, although it is based on specially distilled vodka and made with crystal-clear glacier water and the best ingredients. It turns out to be an intensely aromatic peppermint liqueur.
Mount RIGI Kirschikör 70 cl / 20 % Schweiz A cherry liqueur with a hint of lemon that comes from the heart of Switzerland: Mount Rigi liqueur. Made according to an old recipe, it should be served as an aperitif. A popular tourist destination in Switzerland is Mount Rigi, a mountain massif with the Rigi Kulm, which at 1797.5 meters above sea level is the highest of six peaks. The Rigi is surrounded by three lakes and is therefore almost completely embraced by water. Every summer, crowds of tourists flock to the summit to enjoy the magnificent view. But Mount Rigi is also famous for something else: the cherry brandy distilled from the sweet red fruits that grow on the massive mountain slopes. The Mount Rigi liqueur is produced by the Mount Rigi Distillery in Zug according to old recipes, has a slightly fruity citrus note in addition to the typical cherry flavor and should be served ice-cold as an aperitif.
LOZÄRN WIND Pfefferminz Likör 70 cl / 16 % Schweiz "Lozärn Wind" is a wonderfully refreshing peppermint liqueur, "easy to shot & drink" and it issaid to have a hint of spiciness on the palate
Nastro d'Oro NOCINO 24 liqueur 50 cl / 40 % Italy The Dolce Vita includes food and drink of the finest quality. In Italy, no compromises are made. What is good should stay good - like the Nocino 24. Every year on June 24, exactly 24 walnuts - still green and unripe, but juicy and soft - are soaked in a liter of pure alcohol, fermented with sugar and enriched with vanilla, cinnamon and nutmeg. After 90 days, the Nocino 24 crystallizes: nutty, dark, sticky, slightly sweet - simply fantastico!
SMA SURE Sour Cola Shot Liqueur 70 cl / 16.4 % Dänemark Små Sure with Cola is a sour shot with a fresh taste of roaring cola. It is made on a base of vodka with carefully selected added ingredients to achieve the perfect balance between sweetness and the sour taste. Sma Sure with Cola and Lime is a shot made from vodka. It’s fresh, sweet and sour at the same time, and the sourness gives the shot an extra kick.Sma Sure with Cola and Lime is a shot made from vodka. It’s fresh, sweet and sour at the same time, and the sourness gives the shot an extra kick. For every occasion and celebrations to enjoy the night by yourself or with your friends and family, you’ve come to the right place as we only sell quality, excellence, and more! So come and take this opportunity to buy online Sma Sure. Don’t let this opportunity pass you by, Add it to cart and Order now!
DeMagdo SUN SPRITZER from Italian Wine & SUN FLOWERS case 24 x 250 ml / 5% Italy. deMagdo Spritzers are a carefully crafted blend of unique natural ingredients mixed with Italian wine that will take your social gathering to a new level. Best enjoyed cold with your favorite people on any occasion. A whole new generation of spritzers created by two best friends in Geneva. Surreal taste and natural ingredients Each 250 ml can contains: Italian white wine made from Glera grapes from the Veneto region, water, natural flavors of sunflower petals and fermented grape must, cane sugar, tartaric acid, carbonation. 5.0%vol.
AGWA DE BOLIVIA DIABOLO Botanical Coca Leaf Likör 50 cl / 20 % Holland Agwa de Bolivia is the only liqueur in the world made from the coca plant.The Bolivian coca plants are shipped under security escort to Holland, where the cocaine content is then removed from the leaves.36 other botanicals, such as mint, guarana and ginseng are distilled along with the coca leaves. The "Agwa Diablo" contains blood oranges and red Thai ginger in addition to the main ingredients of Agwa de Bolivia. The makers were inspired by a most famous festival in Bolivia. The Dance de Diablos is the most famous dance there and with its vibrant, colorful and lively elements is the namesake of the "Agwa Diablo".Tasting Notes:Color: Red.Nose: Fruity, spicy, herbal notes.Taste: Spicy, fruity, notes of ginger.Finish: Long and persistent. As a spritz with Prosecco and soda, garnished with a piece of orange, it tastes particularly delicious. But it can also be enjoyed with tonic water on ice.
APEROL Bitter Likör GROSSFLASCHE 3. Liter / 20 % Italien Height of the bottle: 51.5 cm A liqueur that is one of the most famous brands in the world and winner of numerous awards.As early as 1919, the liqueur invented by the brothers Luigi and Silvio Barbieri was produced. The Aperol became really successful only after the Second World War. That's why he is one of the most popular aperitif drinks in Italy today. It is made according to the old, top-secret recipe of rhubarb, cinchona bark, yellow gentian, bitter orange and aromatic herbs. Because of its fruity-bitter taste, it is usually used as an aperitif or in cocktails.
Kleiner Lokus Wildfruchtlikör 20 ml / 15 % Deutschland 20 er Packungen erhältlich Extraordinärer Wildfrüchte-Likör aus dem Kleinen Lokus. Ein besonders leckeres Party-Vergnügen aus dem Mini-WC-Schüsselchen. Wildfruchtig, gaumenschmeichelnd und extravagant.
amstutz Edelbrand ÄNTEBÜSSI 50 cl / 26.5 % Schweiz Äntebüsi is a caraway liqueur. He is especially known in central Switzerland and likes to drink after a meal. The liqueur is also very popular on Carnival days in certain regions around the Pilatus.
A liqueur that is one of the most famous brands in the world and winner of numerous awards.As early as 1919, the liqueur invented by the brothers Luigi and Silvio Barbieri was produced. The Aperol became really successful only after the Second World War. That's why he is one of the most popular aperitif drinks in Italy today. It is made according to the old, top-secret recipe of rhubarb, cinchona bark, yellow gentian, bitter orange and aromatic herbs. Because of its fruity-bitter taste, it is usually used as an aperitif or in cocktails.
BERLINER LUFT Shot Pfefferminzlikör Box 24 x 2 cl / 18 % Deutschland An authentic liquor from the capital of Germany. Clear, mild and with an exciting sharpness - the liqueur is very modern despite or because of its traditional recipe. You can enjoy the schnapps from the big city or in cocktails. The peppermint liqueur is particularly good-tasting ice-cooled - the peppermint is even more cool.
Gipfelstürmer MINIATURE Büdner Huusschnaps 2 cl / 22 % Schweiz What makes him special? Very easily. Not only fine noses will smell him, the unmistakable hay taste. For the peak hay is not a simple hay from any stable. No, the summit striker is selective with his hay, and only bets on the best Aros mountain hay. For all non-farmers: The taste difference between hay and mountain hay is unrivalable. But it's not just hay that makes our liquor. Also the fine, carefully selected and selected herbs, give our schnaps its unique touch. The peak striker was designed by Arosa for Arosa and is a one hundred percent Swiss quality product. Developed in the Kursaal Arosa, he can be proud of the support of many regional partners. He transports the wonderful Aros mentality and gradually develops into the hanger of Arosa.
The liqueurThe delicate and well-known liqueur "Licor Beirão" is made in the area of Lousã. It is made by double distillation of selected plants and herbs according to an old, secret recipe.tipEnjoy your Licor Beirão "on the rocks", or try the "Caipirão".The caipirão is a modification of the caipirinha. Instead of brown sugar and the sugarcane brandy Cachaça the Licor Beirão is used.Preparation Caipirão:Quarter a half of lime and pour into a glass. Pound and fill with ice. Then fill up with 5cl Licor Beirão. Finished.
INGWERER Ginger Likör aus Bern das Orignal 70 cl / 24 % Schweiz Ginger is a lovingly made by hand in Bern ginger liqueur for the special taste experience. We use only organically grown products for the ginger. Of course, we do not use any colorings, preservatives or artificial flavors, and the ginger is also vegan. From fresh ginger, apple juice, sugar and spices as well as alcohol of the best quality, the special taste experience arises: first one is seduced by a sweet taste on the tongue, then the sharpness in the finish arouses all senses. Depending on your preference, the sharpness and intensity of the ginger taste can be enhanced by shaking the bottle in advance.
TROJKA Green Vodka Liqueur 70 cl / 17% Switzerland Sweet, fruity and green - TROJKA Green with the taste of limes, watermelons and pomegranates. The exotic vodka. Distilled from high-quality grain, distilled 3 times, reduced with the best water and filtered through a twelve-fold layer filter, it guarantees maximum enjoyment - pure and iced. Green CrushingredientsCrushed icelimeTROJKA GreenServingServe cold in a cocktail glass.OverviewCrushed iceA handful of limesFill up with TROJKA GreenServe cold
MAMAJUANA Escape 7 Rum Liqueur 70cl / 28% Domrep. Mamajuana is a rum liqueur made from the Dominican Republic and is considered a national drink on the island of Hispaniola. The story of Mamajuana started on this Caribbean island. The Indians living there who Tainos experimented with this drink in the year 1000. At that time the herb mixture but was brewed as a tea. Only later with the discovery of the island by the Spaniards the essences were dissolved in rum. For centuries Mamajuana is now part of Dominican culture. The Dominicanos swear by this liqueur, which is as welcome drink or as a digestif very popular.
TROJKA RED Vodka Liqueur 70 cl / 24% Switzerland TROJKA Red convinces with its liveliness, the refreshing citrus aroma and its radiant color. Distilled from high-quality grain, distilled 3 times, reduced with the best water and filtered through a twelve-fold layer filter, it guarantees maximum enjoyment - pure and iced. TROJKA Sunriseingredients4 cl TROJKA RedFill up with orange juice.ServingServe cold in a long drink glassOverview4 cl Trojka RedFill up with orange juice.At the top, add 1cl grenadine syrup
Russo LIMONCELLO Likör 50 cl / 30 % Italien A lemon liqueur from the island of Capri Campania, which is made without any chemical additives even after an old recipe. It comes from an alcoholic lemon peel infusion of untreated fresh capri lemons. The result is a spicy, fresh liqueur, which provides a basis for new creative longdrinks. Preferably with dry spumante or Prosecco, which is also very pure as a digestif very recommendable.
BAILEYS CHOCOLAT LUXE 50 cl / 15.7 % Irland Baileys Chocolat Luxe - Anregend herbe Nuancen von gerösteten dunklen Kakaobohnen, die auf den süssen Geschmack von irischer Sahne und der wohligen Wärme von gereiftem Whiskey treffen. Verfeinert mit aromatischer Vanille aus Madagaskar, der roten Gewürzinsel im indischen Ozean, ist diese Kombination aus edelsten Zutaten eine wahre Gaumenfreude.
MINTTU Pfefferminz Likör 50 cl / 35% FinnlandMinttu gehört neben Lakka zu den bekanntesten Spirituosen aus Finnland. Es handelt sich um einen 1979 auf den Markt eingeführten Pfefferminzschnaps,Minttu war der erste reine Pfefferminzschnaps der Welt. Der Geschmack ist minzig-süß. Seit 2007 wurden neue, aromatisierte Varianten eingeführt, die einen reduzierten Alkoholgehalt von 35% haben. Die Sorten Minttu Pfefferminze (Original), Schwarze Minze (mit Salmiakgeschmack), Chili Mint und Choco Mint. Häufig wird der Likörschnaps als Shot dargeboten.
ROSE Tequila Likör Strawberry Cream 70 cl / 15 % USA Tequila Rose ist aus ausgewähltem mexikanischem Tequila, frischer Sahne und Erdbeeren hergestellt. Auf dem weltweiten Spirituosenmarkt sucht dieser Likör somit verzweifelt seines gleichen - Er ist einzigartig. Tequila Rose überzeugt außerdem mit seinem interessanten Geschmack, wodurch er für Cocktails aber darüber hinaus auch für Desserts bestens geeignet ist. Das auffallend schöne Design der Flasche unterstreicht die Exklusivität des Tequila Rose.Herkunft: Weston, USAHersteller: McCormick Distilling Co.Farbe: RosafarbenGeschmack: leicht nach Erdbeer, angenehm süß mit samtig weichem Abgang
Der weiche, vollkommene Geschmack von zarten Kaffeenoten mit Noten von Karamell und Vanille machen Kahlúa zu einer idealen Basis für zahlreiche Cocktail-Klassiker wie z. B. den Kahlúa White Russian. Aber auch pur auf Eis oder in einem Kaffeeheissgetränk ist Kahlúa ein Hochgenuss.Geschmack: Süss, gerösteter Kaffeegeschmack, Anklänge von Karamell und Vanille, Rumnoten Abgang: Kaffeegeschmack, cremig, leicht bitter
Since Amaretto tastes of sweet and bitter almonds, it is also commonly called Mandellikör.Etwas different with the Amaretto Disaronno. It does not contain a single almond, neither a sweet nor a bitter one. It is made from apricot kernels, the core of apricot stone, sometimes referred to as "apricot almonds". The apricot kernels are sourced from Saronno, a small town north of Milan in the province of Varese, from all over the Mediterranean. They are macerated (drained) in Grappa. The hydrocyanic acid, which is present in apricot kernels as in bitter almonds, is eliminated in the distillation. Amaretto Disaronno is the first and oldest Amaretto ever. The premium brand has established itself internationally, is present in over 150 countries and is still enjoying increasing popularity.
TROJKA BLUE Vodka Liqueur 70 cl / 20% SwitzerlandWith its ice-mint flavor it brings a touch of freshness!Distilled from high-quality grain, distilled 3 times, reduced with the best water and filtered through a twelve-fold layer filter, it guarantees maximum enjoyment - pure and iced.Funny lemon treeingredients4cl TROJKA blueSpriteServingServe cold in a long drink glass.Overview4cl TROJKA blueFill up with spriteServe cold
TROJKA PINK Vodka Liqueur 70 cl / 17% Switzerland Bright, bright, pink - TROJKA PINK the deliciously successful mix of sweet strawberry and fruity, tangy cranberry. Distilled from high-quality grain, distilled 3 times, reduced with the best water and filtered through a twelve-fold layer filter, it guarantees maximum enjoyment - pure and iced.
Hierbas Mari Mayans 70 cl / 26 % Spanien Die Spezialität aus IBIZA mit echtem Aniskraut. Der Shot Trend fürs 2013. Jetzt schon der Renner in der Zürcher Gastronomie. Der Kräuterlikör Hierbas hat einen ganz besonderen Geschmack, eine gute Wahl als Likör nach dem Essen, da er die Verdauung anregt und dabei auch noch sehr lecker schmeckt! Dieser wunderbare ibizenkische Likör, destilliert aus einheimischen Kräutern und Pflanzen, ist der perfekte Begleiter zu einem geruhsamen Abendessen, um die Verdauung zu fördern. Der originale 'HierbasIbicencas'. Anis, Thymian, Rosmarin, Zitronen- und Orangenschale und noch vielen weiteren geheimen Zutaten. Der Hierbas gehört zu Ibiza und Formentera wie das Meer, der Himmel und die Pinien.
TROJKA GREENCH HOT DRINK Vodka Liqueur 70 cl / 17% Switzerland The hot drink "Grinch" with a peppermint note is now very easy to mix for yourself - 4cl TROJKA GREENCH fill with hot water and done.
TROJKA CARAMEL Vodka Liqueur 70 cl / 24% SwitzerlandTROJKA Caramel - The one with the aroma. The Trojka Caramel is characterized by the typical and pronounced caramel aroma.
Hierbas Mari Mayans 100 cll / 26 % Spanien Die Spezialität aus IBIZA Der Kräuterlikör Hierbas hat einen ganz besonderen Geschmack, eine gute Wahl als Likör nach dem Essen, da er die Verdauung anregt und dabei auch noch sehr lecker schmeckt! Dieser wunderbare ibizenkische Likör, destilliert aus einheimischen Kräutern und Pflanzen, ist der perfekte Begleiter zu einem geruhsamen Abendessen, um die Verdauung zu fördern. Der originale 'HierbasIbicencas'. Anis, Thymian, Rosmarin, Zitronen- und Orangenschale und noch vielen weiteren geheimen Zutaten. Der Hierbas gehört zu Ibiza und Formentera wie das Meer, der Himmel und die Pinien.
BOLS Blue Curacao 70 cl / 21 % Holland Bols Blue ist der echte Star unter den Likören von Bols. Seine charakteristische blaue Farbe und sein besonderer Geschmack unterscheiden ihn von allen anderen Likören. Bols Blue wird aus einer Kräutermischung, süßen, roten Apfelsinen, den typischerweise würzigen bitteren Curaçao-Apfelsinen und den seltenen Kinnow-Apfelsinen gebrannt. Dies verleiht Blue Bols einen frischen und doch vielschichtigen Apfelsinenduft und -geschmack.
Tia Maria kommt aus Jamaika. Hier wird er seit über 300 Jahren nach einem geheimen Rezept hergestellt. Sein volles und weiches Aroma erhält Tia Maria durch Zuckerrohrdestillate und den berühmten Blue Mountains Kaffee.Farbe: DunkelbraunGeschmack: Voller Kaffeegeschmack, mit Vanillenoten
Disaronno Velvet Liqueur is a modern version of an Italian classic. The best of Disaronno comes together with milk in this liqueur. The result is a delicious liqueur with a soft, sweet and extremely creamy character. It is recommended to enjoy this liqueur straight or with ice, so that the velvety aromas can be expressed to their best advantage. In this way you can discover the artisan craftsmanship of Italian origin. If you prefer to mix the Disaronno Velvet, try it together with a cup of coffee.
Tatratea comes from the expanse of the High Tatras and is the latest product of the renowned Karloff distillery, which has established itself in a very short time with the production of noble distillates in the spirits sector beyond the borders of Slovakia. Karloff stands for quality from Slovakia. Just as the Austrians have their Jagertee, there are also centuries old recipes in the High Tatras, which are used to sit together on a cold winter evening in the hut and warm up with a glass of "tea". Karloff has compiled these recipes and made it his mission to make these regional delicacies accessible to a wider audience. The TATRATEA Collection contains some of these recipes in different flavors and alcohol strengths. The manufacturer also emphasizes the high quality of its products by filling its Tatratea collection into a beautifully designed bottle. Karloff has won several prizes and awards for his Tatratea in recent years. TATRATEA conquers the world Describing the taste and aroma of TATRATEA would mean depriving you of an experience. During visits to the High Tatras in Slovakia, guests from all over the world can enjoy a brew of hot tea, Tatra herbs and alcohol as an aperitif. THE IDEA If you visit the High Tatras and their typical "robber's huts", hot Tatras tea will be served with a shot of alcohol as an aperitif specialty. For years, Karloff had been considering the idea of bringing this specialty into every household and the gastronomy, making it accessible to the masses, even outside the High Tatras. The idea took shape for the first time in 2003, the year in which TATRATEA's production began. After about one year of development Karloff started the marketing of TATRATEA 52% Original in early 2004. TATRATEA is a unique tea-alcohol beverage, made without exception of natural ingredients. TATRATEA is put together in the balance between the finest alcohol, natural extracts of mountain plants and high-quality teas, fruit essences, distillates and clean Tatra water. Pleasant aroma, rounded taste and liberating effect are the basics of the new product from Slovakia. Various prizes and awards confirm the exceptional quality of the product. DRINK It can be chilled directly or consumed with ice cubes. However, he will only show his "true face" when you pour 0.5 dl TATRATEA with 1.5 dl hot water or a hot tea. TATRATEA is considered to be an excellent basis for long drinks, regardless of whether you use cola, tonic, sprite or ice tea with a slice of lemon. On the manufacturer's side, you can choose your favorite cocktail
Frangelico Haselnusslikör 70 cl / 20 % Italien Bei dem goldfarbenen Likör Frangelico aus dem Hause Barbero dominiert ein köstlicher Haselnussgeschmack. Der Haselnusslikör stammt aus dem Norden Italiens, aus der Region Piemont, die besonders für ihren hervorragenden Rotweine bekannt ist. Das Rezept ist schon über 300 Jahre alt und geht auf die Destillierkunst von Mönchen in diesem italienischen Gebiet zurück. Das genaue Rezept des Frangelico Haselnusslikörs ist geheim. Es ist nur bekannt, dass der schmackhafte Likör aus wilden Haselnüssen der Sorte Tonda Gentile gewonnen wird. Dazu werden in einem vierstufigen Verfahren zunächst die norditalienischen Haselnüsse geschält, geröstet und zerkleinert. Dann werden sie in einem Gemisch aus Alkohol und Wasser eingelegt. Diese Flüssigkeit wird anschließend destilliert und mit den natürlichen Extrakten von Kakao, Vanille und anderen Zutaten sowie mit Alkohol, Zucker und Wasser vermischt. Anschließend erfolgt eine 6- bis 8-wöchige Lagerung des Frangelico Likörs.Der Frangelico Haselnussliqueur schmeckt nach gerösteten Haselnüssen, Bitterschokolade und Vanille. Die Frangelico Flasche ist an die Form einer Mönchskutte mit dem traditionellen Gürtel für die Hüfte angelehnt
BOLS Green Banana 70 cl / 17 % Holland Exotische Früchte, in erster Linie aber Bananen, bestimmen den Geschmack von BOLS Green Banana. Zur Herstellung werden ausschließlich spezielle grüne Bananen verwendet, die auch im reifen Zustand grün sind. Bei BOLS Green Banana handelt es sich nicht so sehr um einen typischen Likör, sondern um eine ideale Longdrinkbasis, die Kenner auch zum Verfeinern von Eisspezialitäten verwenden. BOLS Green Banana gehört zu den BOLS Premiumprodukten, die mit ihrer ausgezeichneten Qualität und hochwertigen Ausstattung Maßstäbe setzen.a
TROJKA FLAMINGO: Tastes of fresh grapefruit - slightly bitter and not too sweet. Serving suggestion: «TROJKA FLEMON» Much ice 4cl TROJKA vodka flamingo liqueur Fill up with Bitter Lemon - for example from Thomas Henry.
Bailey's is a marriage of Irish whiskey and cream. This creates a light cream liqueur, which has a distinctive taste. Due to its popularity, more and more inferior copies appear on the liquor market, but they do not match the quality and unique taste of a Bailey's.
