250 Artikel from our alkohol range: ordered online, delivered anywhere in Switzerland. Pick-up in Lucerne is possible, and orders over CHF 149 ship free.
BOLS Sour Apple 70 cl / 17 % Holland Der neueste Flavor von Bols jetzt auch in der Schweiz: Knackig-würziger Geschmack mit dem vollen Aroma von frischen grünen Äpfeln und einer wunderbaren Balance zwischen süss und sauer. Ideal für frische Sommerdrinks - z.B. mit Vodka als Apple Martini - jedoch auch für Cocktails und eiskalt als Shot.
Ron Zacapa Solera 23 Gran Reserva is a really powerful rum from Guatemala. Zacapa Rum is made from fresh sugar cane syrup. The fires contained in Zacapa Solera Gran Reserva store after most elaborate distillation 6-23 years in well-selected oak barrels. The long storage times make the enjoyment definitely paid. Not least of Ron Zacapa has cleared the best rates as worldwide. He makes even the rum connoisseur with the highest standards happy. Therefore it is not surprising that drinking Ron Zacapa in Guatemala a status symbol .The aroma of amber rum reminiscent of chocolate and coffee. Caribbean Week "Rum Fest" premium rum category No. 1, Rum Festival 2002 Category Super Premium Gold Medal. Ron Zacapa is produced in Guatemala since 1976th The well-kept secret of its production is passed on in the family business and perfected over again. Careful monitoring of each individual production step and the continuous development of ecologically and technically exemplary distillation process enjoy this highest priority. For the production of all types of rum from the house of Zacapa the best of freshly harvested sugarcane the so-called Virgin Cane Honey is used exclusively.
iva Engadiner Kräuterlikör 50 cl / 27.1 % Schweiz Iva is not only the name of the herbal liqueur, but also the Rhaeto-Romanic name of the plant (musk yarrow) from which Iva is produced in small quantities. All production steps are carried out by hand. The musk yarrow has been used for centuries - it is traditionally used to make a liqueur that was once exported as far away as Saxony and France. Iva, as the liqueur is also known, is still produced in the Engadin today according to a centuries-old recipe. The herbs are picked by hand in the mountains around Tschlin in July and August and left to macerate in alcohol for several days, after which they are pressed and filtered. Water and sugar are then added continuously until the Iva has the typical bittersweet taste. Finally, the herbal liqueur is bottled, corked and labeled by hand. Each bottle is numbered and can therefore be traced without a doubt.
Mestres das Ribeiras - GROGUE BRANCO Weisser Acricole Rum 70 cl / 45 % Kapverden Grogue is the traditional rum of Cabo Verde. Mestres das Ribeiras’ unique collection is produced on the island of Santo Antão using pressed sugar cane juice, which is then fermented naturally and distilled in copper alembics. The scent is of ripe banana, caramel, and vanilla, while the flavor is reminiscent of sugar cane, lightly salted cashew, vanilla, and its characteristic spicy black pepper finish. Fantastic straight, on the rocks of in your favorite cocktails.
SMIRNOFF Vodka RASPBERRY CRUSH 70 cl / 25 % UK The juicy-sweet aroma of ripe picked raspberries gives this vodka that certain something. As a world-renowned brand, Smirnoff followed the trend of launching a whole range of flavored vodkas. The Raspberry Vodka was - you can almost guess - enriched with the aroma of raspberries. The legendary No. 21 Vodka, triple distilled and ten times filtered through charcoal, is used as the base. The raspberry vodka is at its best when used as a component in long drinks. For example, it can be mixed with soda water, cranberry juice, lemonade or even Prosecco. Of course, the cocktail glasses are best garnished with raspberries.
Casamigos Tequila REPOSADO 100 % Agave 70 cl / 40 % Mexiko A seven-month aged tequila from the billion-dollar Casamigos brand. Want an autograph from George Clooney? The search could end right here: Each Casamigos bottle features the signature of the popular actor, as well as that of his friend Rande Gerber (Cindy Crawford's husband). Yet Clooney is not the millionaire brand ambassador for Casamigos, but the co-founder. In 2013, it all began, as it always does, with a truly "snap idea." With the aspiration of finding a tequila that wouldn't burn in the finish or spread hangovers, Clooney and Gerber tested hundreds of tequilas in Mexico on their newly acquired properties in the village of Casamigos. They didn't need a new recipe, just the right distiller who was already producing the right spirit. The brand was quickly registered and exports began. In terms of marketing, the two knew how to get their message across: There's Clooney on a motorcycle in the Mexican wilderness, Clooney surrounded by laughing, hat-wearing farmers in an agave field, and Clooney at a steamy celebration. In addition, it hailed with awards. The success was so great that Diageo bought Casamigos in 2017 for a billion dollars.Each Casamigos tequila is roasted in brick ovens for 72 hours and fermented with the addition of a special yeast strain for 80 hours before the actual distillation begins. The Reposado edition is then aged for seven months to take on the darker color and interesting aroma with caramel, cocoa and oak tones.
amstutz Edelbrand Alte Buure Zwätschge Likör Doppelmagnum 3 Liter / 29.5 % Schweiz Intense plum aroma supported by slight nuances of fine prunes. Sweet in the beginning and with a nice body in the finish. This liqueur is a real treat after a fine meal.
The ALPINIST RARE BLEND PREMIUM RUM mit Geschenkbox 70 cl / 41 % Schweiz Once sung about and coveted by sailors, rum is now very popular again. Hardly surprising, as aromas of tropical fruits and the passion of the Caribbean set the rhythm. Selected oak barrels, eight years under lock and key: the result is a finely tuned blend that is not only pure, but also tastes piratical in cocktails. Without the addition of sugar caramel and without cold filtration, this rum is also as natural as it can be.
The Jameson Irish Whiskey is a blend of "Pot Still Whiskey" and "Grain Whiskey" and is distilled three times. He spends the maturing time in sherry and bourbon barrels.John Jameson, a native of Scotland, gave up his rewarding civil service job and sailed to Ireland to found his distillery in 1780 on Dublin's famous Bow Street in 1780 - as always, of course, with the goal of making the world's most outstanding whiskey. Did he succeed? The numbers speak for themselves at least: Jameson whiskey is one of the world's best-selling and internationally fastest-growing Irish whiskey brand. The original is a triple-distilled blend of Pot Still Whiskey (= made from malted and unmalted barley) and Grain Whiskey (= made from any grain mash and baked in coffee stills). The special procedure and maturation in sherry and bourbon casks give it a very mild taste with piquant-spicy, nutty and vanilla notes and a hint of sherry.Since 1971, the distillery on Bow Street has continued as an information center and show distillery, while production has been relocated to southern Midleton. Every day there meet the "masters" of whiskey production: These include Cooper Master Buckley, distiller nation, whiskey master Quinn (who is responsible for the scientifically proven manufacturing methods), maturing master O'Gorman and blending champion Leighton. Jameson whiskeys are not smoky unlike Scottish whiskeys - this is because the drying of the malted barley takes place in closed kilns.
Johnnie Walker The Pursuit of the ULTIMATE 18 Years Blend 70 cl / 40 % Schottland Attention the Johnnie Walker PLATINUM has been renamed to the ULTIMATE! An exceptionally rich and full-bodied 18-year-old Scotch Whisky for those very special moments. The Johnnie Walker Platinum label is obtained from a limited number of casks, which are carefully selected and not replaced during the maturing process to preserve their special character. This is an intense, smooth and subtly smoky blend of single malt and grain whiskies, each of which has been aged to perfection for at least 18 years. Fragrance: rich, dark and intense taste: contemporary and subtly smoky, strongly sweet and elegant Speyside style, steamed fruit, malty cereals, soft creamy vanilla, fragrant almonds and citrus fruits, strong, fruity and sweet taste with light tannins exit: Subtly smoky Johnnie Walker is in the fortunate position of having exclusive access to Scotland's very best whiskies, from the powerful West Coast malts to the full range and subtle aromas of the East Coast. The blends combine all these aromas into a soft, deep and complex character.
The DALMORE 12 Years Highland Single Malt Scotch Whisky 70 cl / 40 % Schottland The Dalmore 12 year old, with its intricate aromas and flavours, is recognised as a whisky with character far beyond its age. This was Andrew Mackenzie’s original masterpiece and stood apart from the norm of the day. At a time when it was standard practise to mature whisky for no more than 6 years, Andrew Mackenzie demonstrated his pioneering character by doubling the maturation period. His boldness truly paid off, The Dalmore 12 year old still stands apart as an exceptional whisky today, as it did then.
Galliano Vanilla Likör 50 cl / 30 % Italien Galliano ist ein italienischer Kräuter- und Gewürzlikör mit Vanillearoma. Er zeichnet sich durch seine volle, gelbe Farbe und seine aussergewöhnlich elegante, hohe und schlanke Flaschenform aus. Galliano beinhaltet mehr als 30 verschiedene Kräuter und geht auf ein Rezept von Arturo Vaccari zurück, dessen Name die Flaschen ziert.
Crystal Head Vodka Skullflasche 70 cl / 40 % Kanada Crystal Head ist ein Premium Vodka, der in Neufundland / Kanada aus reinem Gletscherwasser und bestem Weizen hergestellt wird. Und das war's dann auch schon. Crystal Head Vodka hat absolut keine Zusätze wie Aromastoffe, Citrus-Öle, Glykol oder Zucker. Crystal Head Vodka hat an der World Spirit Competition in San Francisco, die weltweit als wichtigste Spirituosenmesse gilt, eine Doppel Goldmedaille gewonnen. Damit hat Crystal Head in der Kategorie Vodka die höchste Auszeichnung erhalten. PURE SPIRIT!
amstutz Edelbrand CHRÜTER 50 cl / 40 % Schweiz A beautiful harmony of various herbs characterize the amstutz Chrüter. In a Kafi LUZ he likes to convince some Chrüterliebhaber.
To this well-balanced liqueur, only beer keg-matured Säntis Malt, some sugar and natural apricot aroma are added. At 2501 meters above sea level, the Säntis is the highest mountain in the Alpstein and towers majestically over the Appenzellerland, which is known for its beverage specialties throughout Switzerland and beyond. Actually, it should be the grazing cows and their first-class dairy products that get all the attention, but with the Appenzeller Alpenbitter, the Goba mineral water and the Säntis Malt, there are several top beverage brands from the region. After an important legislative change, Karl Locher from the Locher Brewery in Appenzell began producing Säntis Malt in 1999. He used barley from the highest growing areas in the country, his own beer barrels and spring water from the Alpstein.Säntis Malt Apricot Malt Liqueur is a fruity whisky liqueur with an overwhelming apricot aroma.
Ron Millonario XO 70cl / 40% Peru The aromatic flavor of Ron Millonario Reserva Especial comes from the north of Peru, a land of plenty, that was once farming by the Incas. Thanks to the warm climate thrives here a cane of ausergewöhnlicher quality. The sun gives this fruit of the power, the strength and the spice that come in Rum full advantage. From loving hand of the seeds of sugar cane is planted and verarbeited of expert hand to a high-quality product. The Ron Millonario XO owes its distinctive flavor and its unique taste a careful aging and maturation process. The strong and skillful hands of the masters of rum distillery coopers produce barrels of American and Slavonian oak. An intense and persistent scent of candied fruits, prunes and cloves and a fine touch of toffee, caramel, raisins, Demerara Sugar revives the senses. The balanced sweetness that initially spreads in the mouth, slowly fades away in the finish on the palate and leaves a clean note. After blind tasting at the Royal Mile Whiskies, the team of this rum was deeply impressed and describes him as a very light and sweet "drink" which one has difficulties resist kann.Beim International Rumfestival the little brother Ron Millonario was 15 Solera Especial 2008 and 2009 to number 1 is selected and in 2009 even awarded as the best spirit of the festival.Color Dark amberNose An enchanting aroma of pastry, caramelisedtropical and dried fruits. Fine notes of cinnamonand vanilla, with a slight spiciness and a touch ofCigar box.Full-bodied palate with a delicate, generous sweetness, but verycontrolled. Compact, focused and wonderfullybalanced. Complex aromas of figs and dates,Butterscotch and clove.Elegant finish, velvety, yet opulent. Very long lasting.PRODUCT INFORMATIONThe slow maturation in barrel requires a rigorous selection. Only the finest barrels are for storage ofRon Millonario XO used.An opulent and unique expression in rum.
The DALMORE 15 Years Highland Single Malt Scotch Whisky 70 cl / 40 % Schottland The Dalmore 15 year old is smooth, rich and well rounded; the epitome of The Dalmore house style. This delicate and approachable vintage is initially matured for 12 years in American white oak ex-bourbon casks. The character of The Dalmore 15 is achieved by then splitting the whisky equally between three different sherry woods; Amoroso, Apostoles and Matusalem oloroso for a further three years. The spirit is finally married together in an upstanding sherry butt, allowing the flavours to infuse.
Chivas Regal 21 years ROYAL SALUTE 70 cl / 40% ScotlandThe Chivas Brothers, James and John Chivas began their careers in 1801 as caterers in Aberdeen. The store with exquisite delicacies for the elite of Europe flourished magnificently and one day the brothers came up with the idea to enrich their storage cellars with some barrels of exclusive Scottish whiskey and later even produce them themselves. Starting in the 1840s, they supplied not only Queen Victoria with their high-quality blends, they were also purveyors of K.u.K. Monarchy. Even before, the international breakthrough of the exclusive brand was only a matter of time and it therefore comes as no surprise that Chivas Regal is now the second largest Scotch whiskey manufacturer in the world. Although the company was acquired by the Pernod Ricard Group in 2001, the outstanding quality of the Chivas Blends has always remained the same, a fact that is certainly due not least to the virtuosity of Master Blenders Colin Scott.
HANAMI Cherry Dry Gin 70 cl / 43% Holland The innovative idea of a Dry Gin Cherry and shall be included various herbs, an absolute novelty has emerged: the Hanami Gin! This exceptional Gin is very uniform and aromatic and captures the spirit of "Hanami", Japanese for "Cherry Blossom Festival", wholeheartedly. It has been designed for gin lovers and know they also convince. Premium Gin from Leystad, Holland Producer: Melchers manufacture: Based on a centuries-old recipe from a Dutch Dry Gins The gin is inserted into Japanese cherry blossoms and herbs Aroma: balanced and harmonious Color: Clear Alcohol content: 43% Vol.
Naughty, fresh and light comes the Patron Tequila Silver from Mexico. The tequila is impressive, having been distilled twice by Master Distiller Francisco Alcaraz, the world's most famous Distiller. In its elaborate production by a traditional process, the highest value was placed on quality.Patron is one of the nobler Tequilas from Mexico. In a traditional and natural way Patron is made in Atotonilco in Jalisco. The tequila is 100% from the blue weaver Agave, Agave Azul. This is grown in the volcanic mountains of Mexico, in the highlands of Jalisco, under the supervision of state authorities and is therefore AOC protected. Patron has a market share of more than 70 percent in the US and is considered the prestige brand in the fast-growing international tequila market.
King Edward VII reigned from 1901 to 1910, and in the morning he liked to go out in his Daimler. His doctor was concerned about his health, so Berry Bros & Rudd was commissioned to create a liqueur that would warm the king and strengthen his health. Thick golden nectar with a fresh ginger flavor. Warm, subtle spiciness, scent of lemon zest, fruity sweetness. Long, spicy finish.ABOUT BERRY BROS & RUDDThe origins of Berry Bros & Rudd Wine & Spirits Merchants date back to 1698, when the Widow Bourne established her business in London. Today, it is still their descendants who sell a wide selection of their own bottlings of rare rums and whiskies at No. 3 St. James Street.
Belvedere Vodka Premium Jeroboam 300cl / 40% Poland Bottle is illuminated from below with LED, it is included. This looks great! Belvedere Vodka belongs to the Top 10 Vodkas. Namesake of the noble Polish Vodka is the palace "Belvedere" in the west of Warsaw, the nearly 100 years it has served all Polish president. Made is Belvedere vodka in expensive processes that use of 500 years of vodka tradition. He is lavishly four times distilled, he has a particularly pure and soft aroma. Moreover, Belvedere Vodka is made from 100% rye and therefore comes to the market with no additives. Mainly due to its delicacy the Belvedere is appreciated widely as and is preferably served on VIP parties and in luxury clubs. His artful bottle design on the back, the Belvedere Palace reflects, rounds off the successful performance of this class vodkas.Belvedere Vodka is made exclusively from Dankowskie Gold Rye, a very high quality and exclusive variety that gives the vodka with the quadruple distillation its silky softness and subtle sweetness. Very pure and soft finish.storyBelvedere Vodka is named after the Belvedere Palace, the former residence of Polish kings. distilled four times, he is the only vodka in the luxury segment which is made of pure 100% Polish rye. This Dankowskie Gold Rye is much softer and sweeter than other cereals. The water is obtained only from domestic sources. Even the cork very special care is taken: it is soaked in pure Belvedere Vodka, to avoid any cork taint. The variants Pomarancza and Cytrus distinguished by its particularly authentic flavors. For them the Macerations method is used: Real fruit whose shells and flowers are placed in Belvedere Vodka to share their natural flavors directly to the vodka. This creates an incomparably authentic taste experience. Belvedere Vodka is luxury as Vodka.
JACKIE-SHOT Jack-In INGWER Likör 70 cl / 16 % Schweiz Discover the world of ginger liqueur - a unique drink that delights with its spicy and refreshing note. Our ginger liqueur is made from high-quality ginger roots and gives every sip a pleasant spiciness and an incomparable aroma. Perfect as an aperitif, digestif or for creative cocktails, our ginger liqueur is a versatile addition to any bar or home bar.
Mestres das Ribeiras - GROGUE VELHA Aged Agricole Rum 70 cl / 42 % Kapverden Grogue is the traditional rum of Cabo Verde. Mestres das Ribeiras’ unique collection is produced on the island of Santo Antão using pressed sugar cane juice, which is then fermented naturally and distilled in copper alembics. Mestres das Ribeiras – Grogue Branco is aged locally for five years in old barrels until its flavor has fully developed, marrying the oak’s earthy-wood, caramel and spice into a truly unique aged rum. Indulge in a moment of pure sipping pleasure with Grogue Velha.
Puerto de Indias STRAWBERRY Gin 70 cl / 37.5 % Spanien Near Seville, the Los Alcores de Carmona spirits factory produces the Puerto de Indias gins. Meanwhile, three different bottlings adorn the portfolio. The juniper comes from the own country, more precisely from Valencia. For lovers of classic gin perhaps a little unusual. The gin unfolds from the first moment its full aroma of strawberries paired with juniper, sweet wood and some anise.
Gaudi Max TROPICAL Mix 25 x 2 cl / 15 % Deutschland Miniature liqueur in fruity varietiesContents: Pack of 25 x 20 mlWith the flavors Palm Beach, Strawberry, Sex on the Beach, Pina Colada and Cuba-LibreIn practical box
RIVO FORAGED Gin - Lago di Como 50 cl / 43 % Italien Foraging refers to the search for food in the wild - In RIVO GIN are processed botanicals found in nature around Lake Como.
Stroh Rum Punsch - Austrian rum punch made from high quality rums with the heartwarming notes of cinnamon, cloves and lemons. Punch is the number 1 hot drink at Christmas markets in Austria and looks back on a long history. It was seafarers who brought the alcoholic drink to Europe from India in the 17th century. In ancient India, it also got its name - derived from "pantscha", the number five, which stands for the five ingredients from which punch was traditionally made. A wide variety of punch recipes now exist, but one in particular stands out: that of the traditional Austrian brand Stroh. The Stroh Rum Punsch consists of carefully selected rums and convinces with the unmistakable aroma of the popular Stroh Inländer Rum. The combination of high-quality Jamaican rum, cinnamon, cloves and lemons results in a rum punch with a spicy note. Simply add hot water to Stroh Rum Punsch and you have an aromatic drink that is not least impressive for its taste. Tasting NotesNose: Notes of rum, cinnamon and clovesPalate: Aromatic of rum and cinnamon, complemented with lemon and spicy notesFinish: Pleasant sweetness
SCORPIONS Single Malt Cherry Cask 70 cl / 40 % Schweden "When the good times roll, the timing is perfect for Scorpion's Rock'n'Roll StarSingle malt whisky cherry cask. Aged in ex-Bourbon casks and refined in German Kirschwein and Spanish Montilla Oloroso sherry casks. Chances are that you will love this whisky at first sight.Taste notes:Scorpions Rock'n'Roll Star Whisky offers a fine aroma of fruity vanilla fromthe ex-Bourbon barrels, rich notes of dried fruits and roasted nuts from the Oloroso barrels and a pleasantly soft sweet note from the cherry barrel. All this around theto give whisky a perfect balance. This Swedish single malt whisky is not cold filtered. In this way the taste is kept as intact and strong as possible. Instead, small particles may appear in the whisky, which is an expression of quality".
RéMY MARTIN VSOP 70 cl / 40 % Frankreich «Der Welt beliebtester VSOP". Rémy Martin VSOP wird weltweit als Massstab innerhalb der VSOP Klasse betrachtet. Weich und reich an Aromen von Aprikose, Veilchen und Lakritze, ist er eine Symphonie in Goldgelb und Bernstein. Das Markenzeichen dieses Cognacs ist die gefrostete dunkelgrüne Flasche. Ob pur, auf Eis oder zu feinen Gerichten, Rémy Martin garantiert stets höchsten Trinkgenuss. Die Herkunft: 55% Grande Champagne und 45% Petite Champagne. GeschichteRémy Martin ist die führende Cognac-Marke in Frankreich und weltweit die Nr. 1 bei Cognacs der höheren Qualität. Rémy Martin verwendet für 100% seiner Cognacs ausschließlich Grande-Champagne- und Petite-Champagne-Reben. Das Haus erzeugt 80% des gesamten Fine Champagne Cognac aus der Cognac-Region. (BNIC-Verkäufe 2004) Zwei Drittel der Weinberge in der Fine-Champagne-Region gehören zur «Alliance Fine Champagne"", einer weit zurückreichenden Partnerschaft zwischen Rémy Martin und seinen Winzern. Die Alliance verpflichtet sich der Qualität und gewährleistet die äusserst strenge Auslese an Branntweinen, die Rémy Martin alljährlich verarbeitet - eine gemeinsame Förderung und geteiltes Streben nach Perfektion. Rémy Martin besitzt kostbare Reserven an Fine-Champagne-Branntweinen. Sie stehen für 115 Jahre Winzerhandwerk und gewährleisten, dass Rémy Martin Fine Champagne Cognac für zukünftige Generationen erhalten bleibt. Rémy Martin ist das einzige bedeutende Cognac-Haus, das seine Trauben ausschließlich aus den beiden besten Lagen im Herzen der Region Cognac auswählt - der Grande Champagne und der Petite Champagne. Nur die Eaux-de-vie dieser beiden Lagen bieten aufgrund der Bodenqualität und außergewöhnlicher geologischer Bedingungen eine solche Fülle von Aromen. Auf diese Weise verleihen die Eaux-de-vie den Cognacs von Rémy Martin ihre Kraft und Feinheit. Der Wein der Charente - und in der Folge auch der Cognac - verdankt seinen einzigartigen Charakter den idealen Wachstumsbedingungen in diesem kleinen, klar abgegrenzten Gebiet. Sie sind vor allem geprägt durch Kreideböden, die in Zeiten extremer Trockenheit wie in regnerischen Sommern die Feuchtigkeit für die Rebstöcke optimal regulieren - die gleiche Bodenart wie in der nordfranzösischen Weinbauregion Champagne, nach der die besten Reblagen der Charente benannt sind. Rund um die im Zentrum der Region gelegene Stadt Cognac dehnen sich konzentrisch sechs Zonen aus - ihre unterschiedlichen Böden und klimatischen Eigenschaften haben zur Bestimmung der sechs Crus oder Lagen geführt, aus denen Cognac hergestellt werden darf. Sie wurden erstmals 1936 und endgültig 1939 gesetzlich festgelegt. In dem Bestreben, nur erstklassige Eaux-de-vie zu erzeugen, legt man bei Rémy Martin besonders grossen Wert auf die Herkunft der Trauben, die ausschliesslich aus den beiden besten Anbaugebieten im Herzen der Region Cognac bezogen werden - aus der Grande Champagne und der Petite Champagne. Der ersten Destillation folgt eine weitere, welche die wahre Essenz eines einzigartigen Weines zutage fördert. Dieser Prozess wird ganz langsam und in sehr kleinen kupfernen Destillierapparaten ausgeführt, damit die Feinheit des Bouquets für den Geniessergaumen freigesetzt werden kann. Die Zeit arbeitet für Rémy Martin-Cognac. Im Laufe der Jahre prägen zunächst junge, später reifere Fässer den Charakter des Cognacs und verleihen ihm seine funkelnde Farbe. Dieser ungestörte Reifeprozess - stets vom Kellermeister überwacht - kann sich durchaus über ein Jahrhundert erstrecken. Diese Fässer, deren Leib und Seele die Qualität des Cognacs prägen, sind wahre Schatztruhen. Nur das Eichenholz der Region Limousin kann den Eaux-de-vie seinen hohen Reifegrad und seine Vielfalt an natürlichen, warmen Bernsteinfarben verleihen. Im Laufe der Zeit verbinden sich die feinen Aromen von Holz, Vanille und Frucht um dem Cognac eine noch grössere Vielfalt geschmacklicher Nuancen zu verleihen. Eine für den traditionellen Charakter eines Rémy Martin-Cognacs wesentliche Grundvoraussetzung liegt im Holz der Fässer. Als man herausgefunden hatte, welch eine entscheidende Rolle die Herkunft der Eiche und die Art der Herstellung der Fässer für die Entstehung eines Cognacs spielen, entschloss sich Rémy Martin, in der unmittelbaren Nachbarschaft eine eigene Küferei anzugliedern. Die Beständigkeit von Farbe, Bouquet und Geschmack, wie man sie von einem Rémy Martin auf der ganzen Welt erwartet, ist nicht das Ergebnis zufälliger Eigenschaften eines bestimmten Erntejahres, sondern entsteht durch das so genannte Vermählung individueller Brände aus vielen verschiedenen Fässern. Aus den riesigen Beständen an Eaux-de-vie höchster Qualität wählt der Kellermeister genau die Fässer mit den individuellen Charakteren aus, die er benötigt, um einen harmonisch ausgewogenen Cognac zu komponieren.
GIN 27 Premium Gin 70cl Appenzeller Dry / 43% SwitzerlandNew Brand of Appenzell -Distilled from finest botanicals in AppenzellMade in Appenzell, in its recipe and only the finest ingredients. A appenzellisches masterpiece with origin and tradition. Wonderful for excellent drinks, 43% Vol.
Deadhead Schrumpfkopf Rum 70cl / 40% Mexico Produced in Veracruz, Mexico. One of the sugarcane-richest regions of the world. Double distilled matured in sherry casks in the "pot still method" and for 6 years! Certainly one of the most extraordinary Deadhead rum bottle on the market! The Shrunken Head attracts everyone's attention. With cloth bag Deadhead has a beautiful amber color, an incredibly light body and a variety of various flavors; Coffee, chocolate, allspice, cinnamon and nutmeg. The long, spicy finish dominate the aromas of cloves, anise and caramel. Critical acclaim and medals confirm the positioning of Deadhead as one of the most compelling premium rum lines on the market.
Chivas Regal 25 YEARS Special Edition 70 cl / 40% ScotlandThe Whiskey Chivas Regal 25 Years is a rare and worldwide popular blend, created by the marriage of different, exclusive Scotch whiskeys.The noble whiskey with the renowned name can be bought here in the shop for a special low price. This is an individual product, because each bottle of Chivas Regal whiskey was numbered individually.The company of the Chivas Brothers advertises for the whiskey Chivas Regal 25 years with the slogan "Aromatic diversity, noble mildness". In fact, the noble spirit stands out with its complexity and a balanced, mild character. The nose shows the fruity aromas of sweet orange. Marzipan and nut nuances fit wonderfully. On the palate, the seductive taste of milk chocolate emerges. The price of the Chivas Regal, which is unfortunately not quite cheap at the moment, also has flavors of orange and creamy fondant. The long finish of Scotch whiskey is gentle and balanced.
Glenfiddich 18 Single Malt Scotch Whisky 70 cl / 40 % Schottland By maturation in American oak casks and barrels in which superposed finest Oloroso sherry, Glenfiddich 18 Year Old is replaced by its complexity and intense fruit and wood flavors. But there are even more good reasons why this whiskey is very special! Each of the carefully controlled bottlings is specially numbered and has an unusually intense character and a perfect consistency due to the elaborate marriage and the particularly long maturation period. The aftertaste is wonderfully warm and very Eleganz.Ein truly exceptional single malt, have been incorporated into the not only eighteen years care and dedication, but the whole art and knowledge of the whiskey production, which have been handed down for generations. Barrel: In Spanish Oloroso and American oak casks. Color: Deep Golden Aroma: Elegant aroma with hints of apple, cinnamon and wood. Taste: Its sweet taste is well balanced by the light oak and mild malt flavor. Finish: Soft, rounded and long lasting.
CIROC Vodka 70 cl / 40% FranceCiroc Vodka is made from the Ugni Blanc and Mauzac Blanc Vines grown in the world-famous Coganc region, giving it its extraordinary aroma of a touch of grape. Ciroc Vodka turns every drink into a luxury drink and, of course, is a real vodka treat on ice. 5 compartments distilled!
NIKKA from the Barrel Blendes Whisky 50 cl / 51.4 % Japan Die japanische Destillerie Nikka befindet sich auf der Nordinsel Nippons unmittelbar an der Ishikari Bucht.Bei diesem wunderbaren Blended Whisky "Nikka from the barrel", kamen nur die besten Single Malt und Grain Whiskies Japans zur Verwendung. Nach der "Heirat" (der Zusammenführung der beiden Whiskysorten) wurde er erneut in Eichenfässern gelagert, um eine Harmonie zwischen den beiden Sorten herzustellen. Er wurde mit starken 51,4% Volumenprozent direkt aus diesem Fass abgefüllt und überrascht angenehm sowohl bei seiner Farbe als auch bei seinem Geschmack. Aroma: Fruchtig, würzig und floral mit einer Spur Orange. Geschmack: Komplex mit Eiche, Gewürzen und etwas Honig. Abgang: Lang, feine Eichen- und Vanillenoten. Der Nikka From The Barrel ist zweifelsohne ein Premium-Whisky, der sich hinter der schottischen Konkurrenz nicht zu verstecken braucht!
amstutz Edelbrand VIEILLE POMME Berner Rose Goldprämiert MAGNUM Flasche 1.5 Liter / 40 % Schweiz The pleasant fruit note of the Berner Rose, a Swiss apple that has become rare, is a very nice present on the nose as well as on the palate.Typical sort, unmistakable. Expanded with a slight sweetness.A true pleasure.
amstutz Edelbrande GRAPPA di Vinaccia 50 cl / 40 % Schweiz Fresh and balanced. The fine grappa from South Tyrol (Italy) goes perfectly well with a fine meal or as Corretto Grappa directly in the coffee.
Friends of dominant orange notes get their money's worth with this Malfy Gin, where the label design and the tint of the content reveal that the gin is so full of Sicilian blood oranges. As turquoise as the Italian mountain lakes (or even the shallow Mediterranean gullet) and as bright orange as the blood oranges from Sicily is the label of Malfy Gins. Three times you come across the Letter G.Q.D.I., which means something like "quality gin from Italy". The name seems to be a marketing strategy invention of the manufacturer, because except the Malfy Gin nobody uses the acronym. The idea for the gin came when distillery owner Carlo Vergnano and distiller Beppe Ronco boarded the nearby Monviso Mountain and found not only the clearest spring water, but also wild juniper bushes. Together with the large variety of citrus fruits that are native to Italy, the men had all the key ingredients for a gin nearby. Initially, the Vergnano family, which since 1992 has run a distillery built in 1906 in Moncalieri near Turin, made the Malfy Gin in small batches. However, when Elwyn Gladstone, founder of Biggar & Leith, became aware of it, he suggested a collaboration - the audience should become bigger and more global. The production remains in the hands of Carlo, his wife and their children, as well as Beppe Ronco and Denis Muni.The gin variety "Con Arancia" focuses more on Sicilian blood oranges, which are harvested in November. The shells of these coveted citrus fruits are full of alcohol; the sap resulting from a squeeze is then mated with juniper and six other botanicals to collectively undergo the distillation process. The taste is determined by a refreshing citrus fruit.
The EIKO Premium Artisanal Japanese Vodka, winner of the 2018 World Vodka Awards in its category, is burned three to four times on Hokkaido and then chased through special carbon and sand filters until it reaches the desired purity. Its unusual taste is based on the Japanese molasses, fromBBC Wine & Spirits normally focus on premium wine - after all, the headquarters of this wine and spirits importer is in Bordeaux, France. For several years, however, the field of action of these wine specialists has expanded and the creation of new products is now capitalized. With their new range of Japanese spirits, the French now want to conquer the market with gin, whiskey and vodka from Nippon. These products are high quality, careful manufacturing, small batches, best ingredients, combined with clever marketing and country labels.
Cîroc Apple is another vodka creation by Sean "Diddy" Combs aka Puff Daddy and the sixth flavored version of French Premium Vodka. After popular flavors such as Peach, Red Berry and Pineapple Cîroc Apple now offers another fruity flavor with the natural flavor of green apples.The wonderfully intense apple flavors are best expressed when you enjoy the vodka on ice. Cîroc Apple also makes an excellent figure when combined with soda water, tonic water or cranberry juice.
Chambord Likör 50 cl / 16.5 % Frankreich Chambord Liqueur or Liqueur Royal de France is a high-quality fruit liqueur from France. This fruity creation is made from raspberries, blackcurrants and blackberries. In addition, the finest honey, Madagascar vanilla, high-quality cognac as well as exquisite herbs and spices. Chambord can not only be enjoyed on the spot, but can also be used in cocktails and in the kitchen.