Mombasa Club London Dry Gin 70 cl / 41.5 % UK In this London Dry Gin the heart of Africa beats. The quadruple distilled grain alcohol is the purest basis for complex and extensive nature of the Premium gin. The hand-picked botanicals such as juniper berries, cassia bark, angelica root, coriander seeds, cumin, cloves, inter alia, Mombasa Club Gin give a very elegant spicy aroma, which is already ausbreitet.Dominiert when opening the extremely handsome bottle the bouquet of a delicate juniper is neatly integrated in exotic flavors. On the palate, elegant sweet notes dominate with the tips of anise and citrus aromas. The finish is pleasantly long and persistent.storyExclusive clubs were in the time of colonies typical in the British Empire. Such a club opened in Mombasa, the second largest city in Kenya today, its exclusive doors of course, only for selected members. For exclusive guests, of course, it also requires exclusive pleasures, and the Mombasa Club London Dry Gin was one of those. He was prepared exclusively for the members of this club in London and eingeschifft.Glücklicher to Kenya Mombasa Club Gin is the way now only because of its high quality and its colonial appearance exclusively 2011 he was awarded at the Brussels Concours Mondial with the gold medal.
Nolet's Dry Gin Silver 70cl / 47.6% Holland A very well-structured Gin, who comes from the oldest distillery in the Netherlands. Besides the usual Botanicals the Nolet Dry Gin also unusual ingredients such as white peach, raspberry and Turkish rose petals are interred. The result is a very gentle, slightly sweet and floral gin clear.
Der Malacca Gin des britischen Gin-Herstellers Tanqueray wurde bereits 1997 hergestellt.4 Jahre später wurde er allerdings wieder eingestellt. Bis heute was man nicht warum. Möglich ist, dass der Tanqueray Malacca seiner Zeit voraus war.Anfangs 2013 wurde eine sehr kleine Menge wieder hergestellt.Sehr limitierte Auflage!
The Ungava Canadian premium gin comes from the high northern Canada, where the enormous Canadian Tundra meets the Arctic Ocean.Its special flavor is attributable to six rare plants that are included in its mix and are native to the Arctic region.Handpicked in the wilderness during the volatile summer season, then infused in the traditional manner in the distillation, these give rise to an authentic Gin, the entranced with its unique taste both adventurous amateurs and the experienced connoisseur.So subtle as fascinating, revealing the Ungava Canadian Premium Gin a style that is vibrant and supple, fresh, floral and spicy at the same time.The precious plants and berries of the tundra give it its natural color and its flavors, resulting in a gin with exquisite balance.The Canadian Juniper provides the nose extensive notes zesty lemon.On the palate Ungava revealing gradually the aromas and the fullness of its bouquet.The refreshing fruity and sweet-tart notes of black crowberry and wild rose hips rise above a rich, spicy basic botanical base, connect the crowberries and Arctic Blend (Arctic wastage) together.
Ferdinand Saar QUINCE Gin 50cl / 30% Germany Freshly harvested Pears Quinces homegrown right behind the distillery, our Saar Dry Gin and an infusion of 2011 Cabinet noise form our regional tribute to the British Sloe Gin: Ferdinand's Saar Quince Gin. Master Distiller Andreas Vallendar combines selectively hand-picked Riesling grapes of the winery Zilliken and more than 30 finely tuned Botanicals from the vineyards and home-grown. In our Quince Gin the 2011 noise Cabinet is infused, which was in 2013 honored by GaultMillau with 92 points and as the best wine cabinet of the year. The Royal Prussian forester Ferdinand Geltz is not only named after our Gin, steeped in history but also a co-founder of the VDP Mosel-Saar-Ruwer. This golden gin of the Saar is the symbol of the perfect balance between sweetness, acidity and bitterness.
Heidell NAVY STRENGTH Gin MINIATURFLASCHE 50 cl / 57 % Finnland The aroma is that of a classic gin, from thebeginning with a stronger punch. Thenotes of juniper and a definedaroma of the sea. On the palate thejuniper is omnipresent and gives thedrink a delicious dryness. Thecitrus fruits are present, but due to thebut in the background due to the higher alcohol contentbackground - and the spicy notes comemore strongly through here.A definitely refined and modernFinnish Navy Strength Gin. Heidell Gins are an ode to the Finnish Archipelago Sea, home to a rich, unique and pure nature. Key botanicals such as juniper, lingonberry, sea buckthorn, various spices and a touch of sea salt create the gin's distinctive and soulful taste. Each sip is a journey of pleasure. Botanicals juniper, cranberry, sea buckthorn, lemon peel, angelica, various spices, honey and a touch of sea salt. Heidell Navy Strength Gin earned the gold medal at CWSA 2021 (China Wine & Spirits Awards) and the silver medal at LSC 2022 (London Spirits Competition).
Wikinger Noorgaard NOORGAARD Gin 70 cl / 43.9 % Deutschland VIKING NOORGAARD GIN - A GIN FULL OF NORDIC MYTHS AND LEGENDS Viking Noorgaard Gin stands for everything that characterizes a true Viking gin: It is authentic, powerful and unique. The Handcrafted Distilled Dry Gin is inspired by the fascinating legends of Norse mythology and deeply rooted in its homeland. The native berries and herbs of the North, together with juniper and lemons, provide the aromatic notes of the gin. The original Viking mead, a traditional honey wine whose production still closely follows the recipe handed down from Viking times, provides sweet, floral facets. The new product in the popular Viking range impresses not only with its incomparable taste, but also with its impressive design. The black bottle bears the inscription of the famous rune stone that King Sven Gabelbart once had erected for his loyal follower Skarthi near Haithabu, one of the most important settlements of the Vikings. The bottle is enthroned on a robust base made of wood and the closure handle is also made of this natural raw material. As rustic as the bottle appears, the black-copper-colored label and the shiny copper-gold runes including the World Tree logo on the cap lend it elegance. The gin is suitable in combination with a high-quality tonic water or for pure enjoyment. Viking Noorgaard Gin is a tribute to the culture of the Vikings and takes Viking fans and gin lovers alike on an enjoyable journey through the mystical legends of the far north. WIKINGER NOORGAARD Gin, a gin full of Nordic myths and legends and so unique and powerful, as if it was created directly under the roof of the world tree Yggdrasil. So profound and mysterious, as if it had sprung directly from the Well of Mimir, the source of knowledge and wisdom at the roots of the World Tree. Nordic berries and herbs give WIKINGER NOORGARD Gin its flavor and a slight hint of sweetness builds a bridge to the legendary potion of the gods of the Vikings, the mead! The design of the NOORGAARD gin bottle, however, is by no means from the realm of Norse sagas and legends... quite the opposite: it brings a piece of real Viking history to life and (in the truest sense of the word) makes it tangible! The stately bottle gleams like an ancient granite and bears a historical inscription, because it is modeled after the famous Skarthi stone, also called Busdorfer Runenstein or Danewerksstein. The inscription reads, "King Sven set this stone for his follower Skarthi, who had gone west but now fell at Haithabu." Those who have mastered runic writing and know that the text begins at the bottom left can read the inscription on the WIKINGER NOORGAARD gin bottle. In addition, the bottle is enthroned on a sturdy base made of real wood and the handle on the upper part of the cork is also made of this sturdy raw material. As rustic as the bottle comes across, the black and copper colored label and the shiny copper and gold runes including the world tree logo on the cap give it a preciousness and an elegance that would have made it a piece of jewelry on King Sven Gabelbart's table! Skål! WIKINGER NOORGAARD Gin - a thoroughly original gin that will fascinate all true Viking fans and should not be missing from any collection. NOORGAARD Gin is a tribute to the culture and bravery of the brave warriors and clever traders from the north!
GIN TONI Lucerne APERO DOUBLE MAGNUM on gin basis 3 liters / 11 % Switzerland The perfect aperitif with only 11 Vol.% for a fine fruity SPRIZZ. Built on the base of GIN TONI Lucerne Dry Gin, the aperitif tastes fine of bitter orange, wormwood and a hint of citrus. THE SUMMER TURNS ORANGEBittersweet taste.Made in RothenburgTo your health! Recipe: 1 part Apero GIN1 part sparkling wine3 ice cubes1 orange slicefill up with mineral water and enjoy
GIN TONI Lucerne PINK Gin MINIATURE 2 cl / 40 % Schweiz Just in time for the summer of 2022, we are expanding our gin range with the:GIN TONI LUCERNE PINK GIN.With its fresh aroma of grapefruit, it is just the thing for long summer evenings among gin friends.
Engine Pure Organic GIN 50 cl / 42 % Italien Engine Gin has a strong citrus note, surprising for the complexity of flavors that range from green tea to ripe fruit. It is perfect in a gin & tonic. The main ingredients are sage and lemon, in addition to juniper. Engine Gin is an Italian organic gin produced by the compound method in Alta Langa on the border between Piedmont and Liguria, in the area known for the stories of Fenoglio and Pavese. Its original and unusual packaging is inspired by the world of engines, the great passion of its producer.
nginious! Apéritif 70 cl / 21 % Schweiz A blend of white wine, gin, sweetening honey, and herbal and lemon infusions. With its products, the Swiss spirits startup nginious! focuses on recognition value. The first creations were made at the Hans Erismann distillery, but the company needed its own experimental workshop in the heart of Basel to drive the company's history forward. In the workshop building of the Aktienmühle, they got hold of an area of 200m² and christened the new distillery Liquid Spirit Distillery. To speed up the expansion, a crowdsale campaign was organized where interested supporters could purchase a bottle of gin and automatically donate a certain percentage. After developing various gin special editions, nginious! began to think outside the box - but without turning its back on the "gin" theme. This was followed by a pre-mixed Negroni as well as this white wine-based aperitif, which is enriched with the company's own Swiss Blended Gin as well as lemons, herbs and acacia honey. The taste impressions of the gin were also immediately packed into the bottle design, whereby one deviated for the first time from the hip flask design and chose a cylindrical bottle shape. The aperitif is best tasted neat on ice, with a dry tonic water or mixed with Prosecco.
MUH Gin MAGNUM 1.5 Liter / 40 % Schweiz The fact that part of the alcohol is distilled from milk - and not from grain - is new on the Swiss spirits scene. Muh Gin shows the way: It combines Swiss organic milk with herbal and fruit flavors. Swiss start-up Lumiére des Alpes is usually known for its milk can lanterns, with which Florian, Raphael and Sarino, who are in their mid-thirties, want to capture the customs of their country and interpret them in a contemporary way. The creative sales department also offers bell lanterns, silhouette pictures, lampions, Christmas baubles, candles, scarves and other decorative items that depict typical scenes from the mountain landscape. A gin seems somehow out of place there - and yet the three young men have added the Muh Gin to their portfolio in 2019. The gin is bottled in a simple apothecary bottle with a cork stopper. The label roughly depicts the production process: Muh Gin contains organic milk from free-range cows, oregano, thyme, peppermint, blueberries, as well as lemons from Italy's Amalfi Coast. The gin is produced in the modernly equipped gin, whisky and schnapps distillery at Käsers Schloss. However, the milk is not simply added to the alcohol. Similar to the British Black Cow Pure Milk Vodka, which has been causing a sensation since 2012, organic milk serves as the basis for distillation.
The Botanist Bruichladdich Islay Dry Gin MAGNUMFLASCHE 1.5 Liter / 46 % Schottland The Botanist Islay Dry Gin was built on the foundations of a classic English Gins refined with 22 different herbs from around the Scottish island of Islay. The resulting therefrom Gin is an asset in the existing Gin range. Beautiful herbaceous notes give the Botanical gin its distinctive special Charakter.Einige of the herbs used the Botanist gin are Myrteblätter, thistle leaves, elderflower, heath blossom and peppermint leaves. The latter provide well for the freshness of the Gins. Water mint, white clover and sagebrush should be one of the party. A lighter, more comfortable Gin with wonderful aromas. The Botanist are certainly many cocktails an unmistakable Aroma.Hergestellt is the Botanist gin distillery in Bruichladdich on Islay.storyThe distillery Bruichladdich, founded in 1881 by Robert, William and John Gourlay Harvey, was produced until 1928, where she was then shut down for approximately 8 years. From 1940-49, the company was then in American hands of National Distillers before which was then acquired by Invergordon 1957 by AB Grant and 1968th Until 1975 the distillery remained weitgehends spared the remodeling. Taken over by White & Mackay (JBB) In 1994, she was then sold in 2000 to Mark Reynier and both Murray McDavid employee Gordon Wright and Simon Coughlin for 7.5 million £. These could be won as a production manager Jim McEwan, who brings a wealth of experience and has made the whiskey known beyond its borders and this continued doing missionary.
Windspiel Dry Gin 50 cl / 47 % Deutschland The brand name Windspiel already suggests a drink, which is airy-light. The gin comes from the Vulkaneifel and is made from the finest potatoes. For this purpose, they are processed into a slurry which is mixed with yeast, which converts the starch into sugar. This produces a potato alcohol, which is distilled three times. With the help of selected botanicals, the delicious wind game Gin is now being developed.These botanicals are composed of juniper berries, coriander, ginger, cinnamon, lavender blossoms and lemon peel. Mix yourself highly aromatic longdrinks with wind gin!
GILT single malt Scottish Gin 70cl / 40% Scotland Made of rolled over barley. 5 times distilled and fortified with classic gin spices, Taste: earthy juniper berry, vanilla, delicate toffee, citrus and a hint of anise.
SIEGFRIED Rheinland Dry Gin 50cl / 41% GermanyAlready in the Nibelung saga, Linde played a major role, as a Lindenblatt Siegfried fell on his back while he was bathing in the dragon's blood. Similar to the Sage makes the Linde also the difference in the formulation of SIEGFRIED Rheinland Dry Gin - or shortly Siggi. Lime blossom is the routing Botanical and thus creates the symbiotic relationship between the brand and distillate.On the nose you will discover hints of cardamom, bitter orange, juniper and thyme when Siegfried Rheinland Dry Gin. The palate is marked by the spicy and tart flavors of Kubebenpfeffer, angelica root and ginger and is complemented wonderfully by warm notes of lavender and linden blossom prominently occurring. A total of 18 different botanicals are used, of which a large part is top secret.With Siegfried Rheinland Dry Gin, there is a creation that occurs particularly victorious. The juniper brandy from the Rhineland could namely dusting the gold medal at the San Francisco World Spirits Competition 2015 and outperforming than many established brands!Siegfried Rheinland Dry Gin is a premium, micro-batch gin, which is distilled with love and passion in the Rhineland. * He was awarded at the World Spirits Award 2015 as best German Gin ever.
MODERNIST Alpine Dry Gin 70 cl / 44 % Switzerland Modernist Gin represents the transformation of the ancient recipe for gin into a unique contemporary approach to gin through imaginative inspiration. The source for exceptional taste of Modernist Gin is the use of more than 20 botanicals, primarily from the alpine landscapes of Switzerland, France, and Italy, supplied by local growers with a passion for quality, sustainability, and craftsmanship. A legendary master distiller in the heart of undulating hills of lush forests and fragrant fields in the Swiss Jura Mountains distills the Modernist Gin in small batches in a traditional copper still.Slow and gentle maceration of exceptional botanicals, the fusion of flavors and traditional distillation create the unique taste of Modernist Gin. A balance of herbal, floral, and fruity flavors characterizes Modernist Gin and its mellow roundness is accompanied by a slight bitterness.
Beefeater Burrough's Reserve Oak Rested Gin 70 cl / 43% UKBased on a recipe from Beefeater founder James Burrough from the 1860s Master Distiller Desmond Payne has a gin created after his own words "a tribute to the tradition and distillation art of the house to embody Beefeater".The result is a pale golden gin, with a delicate oak character. According to Beefeater, the Beefeater Burrough's Reserve Dry Gin has a long and complex finish with subtle citrus notes, juniper and a fine flavor. Staining of Beefeater Gin Burrough Reserve is due to the storage in specially selected oak barrels, which one indeed knows of the whiskey maturation. The oak barrels used in this case have been previously used for the maturation of a popular French vintage-aperitif called "Jean de Lillet". The pass characteristic of this aperitif flavors on the gin does not have to be specially emphasized and is the stated aim of this process.
A Mediterranean gin that takes you straight to the Mediterranean coast. Thyme from Croatia, rosemary from Italy, olives from Spain, basil from Austria, hand-cut orange blossoms, in harmony with fine notes of pepper and juniper make FEEL the unique representative of the Mediterranean regionA gin that invites you to dream and does not release you so quickly.
Dry Gin from the Black Forest Et al with Black Forest Burgundy truffles Natural, Regional Botanicals and Unfiltered Distillation Taste the BOAR effect! Just when the gin is already saying goodbye on the finish and you expect the traditional bitter nuances of a juniper dry gin, then he grabs you! The BOAR distillery macerate Black Forest Burgundy truffles in their distillates made from deep spring water. This forms the basis for the "Blackforest - Premium Dry Gin". The legendary and rediscovered Burgundy truffle completes the award-winning gin with a soft and earthy aroma that rounds off the experience of enjoyment warm and full-bodied. Fresh botanicals such as juniper, thyme and lavender set the fresh and floral accents. The BOAR effect simply tears with you - as natural and pure as the Black Forest can only be. There is no way around it: you have to try this Dry Gin pure!
The Cannonball Navy Strength contains more juniper than the original Edinburgh Gin and was additionally flavored with Szechuan pepper.The Edinburgh Gin is made in the distillery of the Spencerfield Spirit Company, which can look back on a 250-year history and originally specialized in whiskey production. The Cannonball Navy Strength Edition has 57.2% vol. a higher alcohol content than the original Edinburgh Gin, which is why it is preferred for mixing. To make up for the stronger alcoholic notes, more juniper was used in production, and the gin was additionally flavored with Szechuan pepper.
ADLER Berlin Dry Gin 70 cl / 42 % Germany Eagle Gin is a German Dry Gin, stored in earthenware vessels, from the Prussian spirits Manufacture in which since 1874 in Berlin's Wedding district spirits are produced. Unusually mild with strong citrus flavors and a long lingering spiciness in an era marked by the style of the 30s bottle. Once stood the liqueur factory in Berlin in full bloom, and the German Emperor Wilhelm I went to the former Research and Training Institute for the alcohol production and from. Today, that emerged from Preussische Spirituosen Manufaktur presents the last of its kind. Since 1874, all trials are here by scientists and Destillateurmeistern meticulously documented and processes and formulations developed continuously. In this place, factory and museum at the same time, Prussian spirit is preserved in finest spirits. The products of the Prussian Spirits are manufactory, produced entirely by hand, in small quantities and exclusively in premium quality. The focus here is on sustainability and not the quantity sold. Basics for the Adler Berlin Dry Gin is the finest wheat distillate, which flows through the botanicals used after distillation and receives through this maceration their flavors. The Botanicals include beside juniper front thoroughly coriander, lavender, ginger and lemon zest. The macerate is then fired again by means of a gentle vacuum distillation at temperatures below 80 ° C. After dilution with spring water followed by a final distillation whereby the very harmonious and rounded Adler Berlin Dry Gin is produced. This is followed by a three-month storage in earthenware vessels, which allow the Adler Berlin Dry Gin to breathe and thus to harmonize its aroma.
This gin was flavored among other things with various alpine herbs.Lebensstern Gin was created especially for the bar of the same name in Berlin. As a basis, a grain alcohol is used, which is refined with natural botanicals, including: juniper, cilantro, citrus fruits, cardamom and various alpine herbs.
Ginself Premium Gin 70 cl / 40 % Spanien The Ginself is handmade in a small distillery near Valencia. In the botany used, Ginself remains faithful to its origin and uses the Spanish fruit orchards and herbal gardens. For this premium gin are used sweet orange, bitter orange, orange blossom, tangerine, lemon peel, angelica seeds and angelica roots as well as tigernut and juniper. The high-quality Botanicals are macerated in sugar beet molasses for 24 hours. There are two distillation passages in an 18th-century copper pot still. Finally, the distillate with the purest spring water from the Sierra de Espadán is brought to an optimal 40% vol. Production is limited to only 500 liters per batch, which corresponds to around 715 bottles.
SIPSMITH VJOP (Very Junipery Over-Proof) Gin 70 cl / 57.7 % UK VJOP its intended as a humorous allusion to the French name VSOP Cognac in. In the preparation of three times the amount juniper is used. Despite 57.7%. Alcohol affects the gin still mild.
Swiss Crystal Gin 70 cl / 46 % Schweiz The Gin from the Bernese Oberland combines traditional craftsmanship with innovation, elegance and earthiness and proven with Exceptional. Swiss Crystal Gin is not only crystal clear and fresh, but carries the mountains of the Bernese Oberland and the power of ancient crystals in itself. The clear mountain water, juniper and alpine herbs such as Edelweiss, coriander and Alpenrose provide a finely tuned taste fireworks. After special firing process, the distillate flows finally a genuine rock crystal.
Zuidam Zeer Oude GENEVER 1 Liter / 38 % Holland The "Oude Genever" is made from three types of grain and flavoured with juniper, liquorice root and aniseed. Details The Dutch distillery Zuidam was founded in 1975 by Fred van Zuidam and specializes in exclusive grain brandy products. The real breakthrough came ten years later when his wife Helene took over the design of the products. For their spirits the family uses only natural and carefully selected ingredients, which they process in a very traditional way. The "Zuidam Oude Genever" is based on a mixture of malted barley, rye and corn and has a high proportion of eau de vie. After a week of fermentation, the "Oude Genever" is distilled three times, enriched with the ingredients and stored for about three years (hence the name "oude" for old).
Akori Gin 70 cl / 42 % Spanien The Akori gin is produced by the Spanish company Destilerias Campeny S.A. It serves as a basis a high-quality rice-grain alcohol, which is flavored with various herbs and spices. The Destilerías Campeny S.A. lies at the Botanicals of Japan used for Akori Gin inspired. So they used ginger, kumquats and dragon fruit as a flavoring components. This you can clearly see in the tasting, because the Akori Gin differs in taste significantly from current Gins.
CHIN - GIN big bottle 4.5 liters / 40% SwitzerlandThe juniper, or Reckholder in Fricktal, has been established for centuries. It was used to flavor dishes or even to smoke meat. In search of the right ingredients for the Chin, Rudi Käser discovered the great potential of the forests with their Reckholder shrubs. So the Fricktaler Reckholder was paired with Fricktaler cherry blossoms and exotic fruits and spices from all over the world.
TANN'S Dry Gin 70 cl / 40 % Spain Tann's Gin impresses with its characteristic and-present taste of juniper and cucumber. The fruity influences of mandarin, lime and subtle floral hint of rose petals and orange blossoms and an idea liquorice make Tann's Gin so unique.It's the year 1977, when Campeny Distilleries filled up in Catalonia, the first time the outstanding results of their internal art and the public imagined: Tann's Gin was born. Known for its intense, spicy flavor of juniper berries he met already on his debut the taste of many Gin Connoisseur. Aware of its tradition and the roots to be aware of is certainly good, but this is not part with all his might to hold on to the old. Times and tastes change. So the decision was made in the house Campeny Distilleries to move with the times and to distill an improved version of their Tann's Gin. The character has been preserved, but the taste was mild, fruity and floral. 100% pure grain spirit coupled with the intense flavor of juniper, rounded by the fruity-fresh to strong and tart flavors that offer the fruits and herbs to the Catalan flora. Among the 10 botanicals are found next to juniper coriander, cucumber, rose petals, cardamom, mandarin and lime peels, orange blossom, licorice and raspberry. The essences of aromatic treasures add to the gin after consuming distillation by means of a so-called triple injection skillfully.
PLYMOUTH original GIN 70 cl / 41.2% UKPlymouth Gin is without question one of the best and most famous gin in the world. Plymouth Gin is bottled in traditional Plymouth-strength of 41.2% by volume and is a bit sweeter than the dry London Dry Gin. Plymouth Gin one of the greatest classics in the world of gins and should be in every bar!One with EU quality seal protected gin and one of the oldest gin in the world. The Plymouth Gin is protected as a geographical indication of origin of the EU Commission. Plymouth Gin must therefore bear only the name if it has been distilled in the English port of Plymouth. Gin was formerly a very favorable spirit and was almost exclusively consumed by the lower classes. This resulted due to the often inferior quality of gin to significant health and social problems in society. Was served only when Gin better quality on board the British navy, this led to slow global dissemination and until today continuing reputation of British gin. So was served for example in British India tonic water to the soldiers, because the quinine in tonic water contained antimalarial helps. However, this was the tonic water often bitter, which is why they mixed it with gin. The Gin & Tonic was born and whose recipe was spread by the British sailors around the world. On board the ships of the time produced in Plymouth Gin was mostly loaded because of the port of Plymouth was at that time one of the busiest ports on the island. Unlike the better-known nowadays London Dry Gin, the Plymouth Gin is somewhat less dry. The slightly sweeter style of Plymouth Gin is produced by a higher proportion of Botanicals. The higher proportion of Botanicals also ensures that the Plymouth Gin is often "more earthy" flavor than the are after London Dry Gin worry. Another difference compared to London Dry Gin is that of Plymouth Gin is bottled with traditional 41.2% Vol.. An alcoholic strength of 41.2% vol. Is thus a clear sign of recognition for the original Plymouth Gin! At the present time Plymouth Gin is unfortunately only produced by a distillery, the Black Friars Distillery, and is often only connoisseurs a term. However, this estimate the Black Friars Distillery produced by the already since 1793 Plymouth Gin very high!
BLOOM London Dry Gin 70 cl / 40% UKThe Bloom Premium London Dry Gin is an innovative Gin from the United Kingdom. It comes from the second largest Gin Distillery Great Britain, which was founded in 1760 in Warrington. Today, the distillery produces 63 million liters per year, which accounts for most of gin. statement may be given as a special feature that Joanne Moore is responsible as the master distiller for production since of 2006. One of very few women worldwide who holds this responsible position. The Bloom Premium London Dry Gin is flavored with various botanicals including juniper, camomile, orange peel, pomelo and honeysuckle. It is filled by a triple distillation with an alcohol content of 40% by volume.A premium gin, fired by Joanne Moore, the first female Gin master Destillerin in the world.
MICHLER`S Gin Genuine 70 cl / 44 % Deutschland Albert Michler Genuine Gin is a classic London Dry Gin with intense notes of juniper berries, black currants, wormwood, rosemary, thyme and exotic citrus at the end. Intense notes of juniper, blackcurrant, cardamom, coriander, angelica and orange peel.
Ron Balls - that's how Ashley Sutton, a native of Australia and undisputed industrial design superstar of Asia, calls his gin. A liquid homage to his eccentric work and indisputably a powerful drink for whole guys. As crazy as his creator is his gin. Iron Balls is not for wimps drinking gin with lemonsoda. This gin is enjoyed on the rocks or at the most with a little tonic water. Only then will the harsh aromas of juniper berries unfold with the sweetness of pineapple and coconut, the light acidity of Lemon Grass, orange and lemon abrasion, the cheeky pungency of ginger and the spice of coriander seeds. A highlight that Ashley Sutton produces in a small edition in the distillery of the Iron Fairies in Bangkok.
Tanqueray APERITIVO Pink Grapefruit – the new Spritz aperitif based on Tanqueray London Dry Gin Bittersweet, fresh and fruity: Tanqueray London Dry Gin meets natural pink grapefruit flavors. Perfect for a Spritz – 1 part Aperitivo, 1 part Prosecco, 1 part soda, with ice and a citrus zest. With Tanqueray London Dry Gin (34.1%) 14.7% vol., 70 cl glass bottle Ideal for Spritz, aperitifs and cocktails Origin: United Kingdom We sell alcoholic beverages exclusively to persons aged 18 and over.
GIN TONI Lucerne Gin MINIATURE Box 25 x 2 cl / 40 % Schweiz Pure or mixed with tonic. The GIN TONI tastes citrusy, fresh, with subtle orange notes, slightly Mediterranean and summery. The taste of the GIN TONI is absolutely convincing. Why go far, when the good is so close? With tonic and ice, it tastes light, refreshing, fruity and very soft.Smell: in the nose beautifully fruity, citrus with light notes of orange and fine summer spices. The great olfactory experience is reminiscent of beautiful summer days in the south.Taste: the fine olfactory aromas of citrus, orange and Mediterranean notes are intensely enhanced on the palate. Fresh, fruity and very balanced. A true pleasure. Enjoyed neat on ice or with the appropriate tonic water. The GIN TONI is the charming companion for a good time among friends.Tonic Water Recommendation:Thomas Henris Tonic, Fever Tree Tonic, Swiss Mountain Spring Tonic.
GIN TONI Lucerne Dry Gin DOPPELMAGNUM 3 Liter / 40 % Schweiz Pure or mixed with tonic. The GIN TONI tastes citrusy, fresh, with subtle orange notes, slightly Mediterranean and summery. The taste of GIN TONI is absolutely convincing. Why go far, when the good is so close? With tonic and ice, it tastes light, refreshing, fruity and very soft. Smell: in the nose beautifully fruity, citrus with light notes of orange and fine summer spices. The great olfactory experience is reminiscent of beautiful summer days in the south.Taste: the fine aromas of citrus, orange and Mediterranean notes are intensely enhanced on the palate. Fresh, fruity and very balanced. A true pleasure. Enjoyed neat on ice or with the appropriate tonic water. The GIN TONI is the charming companion for a good time among friends.Tonic Water Recommendation:Thomas Henris Tonic, Fever Tree Tonic, Swiss Mountain Spring Tonic.
Studer`s Swiss OLD TOM Gin 70 cl / 44.4 % Schweiz From the fascinating Entlebuch in Switzerland comes the slightly sweetened Old Tom Gin from the traditional distillery Studer. It was not long before the success of Swiss Highland Dry Gin encouraged the Studer family to further expand the portfolio. And what typically comes after the classic Dry Gin? Precisely - an Old Tom Gin and a Sloe Gin. The Old Tom Gin contains aromas of juniper, lavender, lemongrass and ginger, which can also be found in the original gin. In addition, blackberries are now added and the gin is sweetened afterwards. The juniper and blackberries stand out in the taste. The clear spirit is suitable for pure consumption (in the best case cooled down to 5-10°C), to combine with tonic water or to create various cocktails.
In addition to the classic gin ingredients and various plant extracts, this gin carries extracts of red tea from the Indian state of Sikkim.The Spanish company "Sibbaris Privée" specializes in the production of innovative spirits with that certain something. The Sikkim Privée is also a slightly different gin. The name Sikkim stands for the eponymous Indian state in the southern Himalayas, where supposedly the best Indian teas in the world come from - also the red tea, which is contained in the Sikkim Privée, comes from this region. Furthermore, the distillate juniper, cardamom, coriander, flower extracts and other secret botanicals are added. The Asian-inspired Gin presents itself in a purist-held bottle.
Madame GENEVA Gin ROUGE 70 cl / 41.9% Germany Gin with red wine - a special appearance! Although juniper is the classic basis for a gin, but sometimes it takes a gin, the complex and distinguished adopt: Gin Rouge is the first and only gin with an unusual recipe of 46 aromatic botanicals and a harmonious proportion of red wine. The finely balanced selection of 46 herbs in MADAME GENEVA gives a gin, which is by its reluctance an ideal basis for the refinement of a world-class red wine. A mild, fine gin, juniper borne by the foundation, but with a complex aroma building. Herbe, bitter and fresh notes of gin paired with the powerful fruitiness of a concentrated top red wine the autochthonous grape Primitivo from very old vines Apulian - this is a completely new taste experience.
Gansloser BLACK Gin 70cl / 45% Germany clear, glossy, transparent, clean, beguiling quality. in addition to the dominant juniper flavor, Citrus, Orange and Camomile Full-bodied and delicate mildness on the palate and on the nose Now comes a new specialty added: BLACK GIN - fresh, elegant juniper flavor, finesse with Orangig-scented, spicy facets: crystal clear and refreshing, yet elegant and lively. The BLACK GIN is distilled only three times a year. In April, the Classic BLACK GIN, in August the BLACK GIN DISTILLERS CUT 60% The edition is strictly limited because is born out of print, hilt only a one-year wait for replenishment. Provided with fresh juniper berries, lemon zest, orange zest, ginger, coriander, bay leaf and 68 other herbs, this gin absolutely unique.
BARBER`S London Dry Gin 70 cl / 40 % UK The Barber's Gin is a classical English gin, which is still produced as in the earlier years. This means that no citrus fruits are used, but only the usual herbs and spices. These include: juniper from Croatia, coriander from Morocco, thymian from Spain and angelica root from France. The story of how Barber's Gin came to his name began in England at the time when the barbers used Gin still at work. The spirits offered two great advantages: they disinfected the wounds after shaving and had a pleasant scent through the botanicals, which also made them an after-shave.
Edinburgh Seaside Gin is intended to evoke memories of summer at the beach. The botanicals include seaweed, ground ivy and scurvy grass and this will add a twist to your Gin and Tonic
OXLEY Gin is the first spirit distilled without heat. The result of eight years of painstaking research, this unique spirit is created through an innovative "cold-distillation" process that produces small quantities of a distinct-tasting London Dry Gin. The process perfectly captures the flavors from the 14 botanicals without alteration or cooking. The result is a bold, fresh liquid with a refined palate and a luscious, silky mouthfeel, good enough to sip neat or enjoy in your favorite cocktails.
Multi-award winning London Dry Gin with aromas of juniper, herbs and citrus.The name of the Maund (Jamaican) rum from the Swiss brand "The Wild Alps" goes back to the passionate alpinist and hunter John Oakley Maund, who became famous above all for his ascents in the Montblanc massif. In Weggis on Lake Lucerne and in Schoppernau in Vorarlberg he had a total of three villas built according to the plans of William Morris. The houses in typical English cottage style are still standing today. To extraordinary notoriety, however, the Villa Maund, around which numerous legends entwine. The German Crown Prince Wilhelm used the house for a time as a hunting lodge, and many celebrities went in and out. Finally, the Villa Maund inspired the creations of The Wild Alps. It's not just the exterior that's special at The Wild Alps London Dry Gin. The idiosyncratic interpretation of a traditional dry gin carries influences of juniper, wild alpine herbs and citrus fruits. The premium drink is made by distilling the gin in copper stills in small batches. Careful selection ensures that the final bottle contents are of the highest quality. He already received two awards for this.
Yes, definitely for brave or advanced gin drinkers. An aroma game with powerful pressure on the palate. The complex pepper aromas, the sharpness of the ginger and the fragile fruit flavors on departure will help you to remember this gin.I prefer to drink my BRAVE 1/3 Gin to 2/3 Premium Tonic as a garnish of a slice of fresh ginger.
